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61 - 72 of 107 Chef Job Vacancies
Recruitment Associate (Reliever)
04/07/2025
DAVAO CITY, Davao del Sur
CHEF'S HUT BAKERY CORPORATION(PANADERO BAKESHOP)
A Recruitment Associate is responsible in supporting the Hiring team in recruiting and onboarding activities. He/she must possess strong interpersonal skills, an understanding of recruitment processes, and a passion for building high-performing team. Key Responsibilities:...
Kitchen Manager
04/07/2025
Salary
₱25,000.00 Monthly
Mandaluyong City, National Capital Region
Outpost Specialty Concepts Inc.
- Assist the Corporate Chef in implementing the standards of food – proper specifications of ingredients (size of cut, slice, portion size), food preparation, food temperature and handling, plating and other standards related to food....
Sous Chef
04/04/2025
Salary
₱51,000.00 Monthly
Iloilo, Iloilo
Vikings Group of Companies
Job Objective: The major goal of the position is to assist the Executive Chef and Executive Sous Chef in the supervision of the Kitchens’ operation in line with the Company’s Rules and regulations. Job description:...
Executive Sous Chef
04/04/2025
Salary
₱60,000.00 Monthly
Bacolod, Negros Occidental
Vikings Group of Companies
Job Objective: The primary goal of this position is to assist the Executive Chef in supervising kitchen operations in accordance with the company’s rules and regulations. Job Description: - The Executive Sous Chef will be...
Dining Manager
04/04/2025
Salary
₱37,000.00 Monthly
Cebu, Cebu
Vikings Group of Companies
Job Objective: The primary goal of this position is to ensure the smooth and efficient operation of the restaurant and other food service outlets, achieving total guest satisfaction in accordance with the company's rules and...
Administrative Assistant
04/04/2025
Pasig, National Capital Region
CHEF'S HUT BAKERY CORPORATION(PANADERO BAKESHOP)
To provide efficient administrative support that ensures the smooth operation of the organization. The Administrative Assistant will manage office tasks, coordinate activities, and serve as a central point of contact for internal and external communications....
Operations Manager
04/04/2025
Pasig, National Capital Region
CHEF'S HUT BAKERY CORPORATION(PANADERO BAKESHOP)
We are seeking an experienced Operations Manager to lead and oversee daily operations across our bakeshop branches in Luzon. This role ensures smooth operations, superior product quality, and excellent customer service while driving profitability and...
Accounts Receivable Staff
04/04/2025
Davao city, Davao del Sur
CHEF'S HUT BAKERY CORPORATION(PANADERO BAKESHOP)
Accounts Receivable Staff Responsibilities: Process and monitor customer invoices and payments. Reconcile accounts receivable ledger to ensure accuracy. Follow up on outstanding balances and coordinate collections. Maintain records of financial transactions. Assist in preparing financial...
Site Acquisition Associate
04/04/2025
Davao City, Davao del Sur
CHEF'S HUT BAKERY CORPORATION(PANADERO BAKESHOP)
Site Acquisition Associate is responsible for coordinating a broad scope of development activities and company initiatives to best prepare projects and products for construction. He/She will assist in the feasibility of potential opportunities and will...
Waiter
04/03/2025
Salary
₱1,000.00 Daily
Pasig, National Capital Region
Link Business Process Inc.
JOB DESCRIPTION: -Welcome guests warmly as they arrive and guide them to their tables. -Presents menus, answer questions about menu items, and make recommendations based on guest preferences. -Take food and beverage orders accurately and...
Head Waiter
04/03/2025
Salary
₱1,500.00 Daily
Pasig, National Capital Region
Link Business Process Inc.
JOB DESCRIPTION: -Responsible for overseeing all aspects of the dining room. -Ensuring high levels of customer experience. -Leading a team of waitstaff to deliver excellent quality of service. -Ensure tables are set up according to...
Kitchen Helper
04/03/2025
Salary
₱20,000.00 Monthly
Pasay, National Capital Region
Dynamic Strategy Solutions Experts Corporation
Assist chefs with basic food preparation, such as chopping vegetables and preparing ingredients. Maintain cleanliness and sanitation of the kitchen, including washing dishes and utensils. Ensure kitchen tools and equipment are properly cleaned and stored....
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