Lead Full Time Contract Job Vacancies in Restaurant / Culinary

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25 - 34 of 34 Lead Full Time Contract Job Vacancies in Restaurant / Culinary

Supply Chain Head
05/24/2025
Taguig, National Capital Region
Focus Services Asia
The Head of Supply Chain plays a critical leadership role in ensuring the efficient and effective flow of goods, services, information, and finances throughout a company's supply chain. This position involves strategic planning, execution, and...
Catering Sales Associate
05/22/2025
Mandaluyong City, National Capital Region
Dempsey Resource Management Inc.
* Assist with the development and execution of the catering sales strategies to achieve revenue targets * Respond to inbound inquiries and conduct outbound prospecting to generate new leads * Maintain accurate client records, proposals...
: Restaurant Supervisor
05/22/2025
Salary ₱20,000.00 Monthly
Taguig, National Capital Region
RSD Human Resource Management Consultancy
Key Responsibilities: ● Screen, interview, hire, and train restaurant staff. ● Manage staff schedules and delegate tasks efficiently. ● Conduct routine kitchen inspections to ensure hygiene and sanitation standards are met. ● Oversee food preparation,...
Catering Sales Associate
05/21/2025
Mandaluyong, National Capital Region
RSD Human Resource Management Consultancy
Qualifications: ● At least 1–3 years of experience in a similar sales or catering role ● Strong communication and client servicing skills ● Proficiency in CRM tools and Microsoft Office ● Ability to work in...
Management Trainee (Open to Fresh Graduates) Waltermart / Mcdo PH
05/21/2025
Pasay City, National Capital Region
Waltermart Supermarket Inc.
I. Job Summary WalterMart Food Corporation is looking for dynamic and driven individuals to join our team as Management Trainees for deployment to McDonald’s Philippines – Pasay branch. This role is ideal for individuals who...
Restaurant Supervisor
05/20/2025
Salary ₱16,000.00 Monthly
Cebu City, Cebu
Papsy's BBQ Inc.
Place of Assignment: Papsy's BBQ Talamban, Cebu QUALIFICATIONS: • MIN 2 YRS EXPERIENCE IN FOOD INDUSTRY • STONG LEADERSHIP SKILLS AND COMMAND • POSITIVE ATTITUDE • CONTRIBUTES ADD ON VALUE • HANDS ON MANAGEMENT •...
Head Chef
05/20/2025
Quezon City, National Capital Region
Dylim Foods Corp
• Develop and update menus that reflect the culinary vision, style, and theme of the restaurant. • Create recipes, dishes, and specials that showcase creativity, innovation, and seasonal ingredients. • Oversee all aspects of kitchen...
Dining Supervisors
05/19/2025
Makati/Mandaluyong, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC
Qualifications: Previous experience in restaurant/ dining/ establishment supervisor in a related field. Strong leadership and communication skills. Ability to multitask and prioritize in a fast-paced environment. Knowledge of food safety regulations and best practices. Excellent...
Catering Captain Waiters
05/19/2025
Salary ₱20,000.00 Monthly
Mandaluyong City, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC
Qualifications At least 3-5 years of experience in the hospitality industry, preferably in a supervisory role in F&B. Strong leadership and customer service skills, with a focus on guest engagement and satisfaction. Knowledge of food...
Restaurant Manager
05/19/2025
Salary ₱19,000.00 Monthly
Cebu City, Cebu
Papsy's BBQ Inc.
Papsy’s BBQ is looking for a motivated and skilled Restaurant Manager to help oversee and support seven restaurant branches across Cebu and Lapu-Lapu. This role is hands-on and requires someone who thrives in fast-paced environments...
Aircon Technician - for Palau / Overseas
05/13/2025
Angeles, Pampanga
Wild Orchid Marine Hotel Resort, Inc.
JOB TITLE: Aircon Technician REPORTS TO: Maintenance Supervisor POSITION SUMMARY: • Installs, inspects, maintains and repairs air-condition, refrigeration and ventilation equipment. • Controls to make sure that equipment are operating efficiently and continuously. DUTIES AND...
Chef
05/13/2025
Salary ₱25,000.00 Monthly
Parañaque, National Capital Region
M A C MANPOWER RECRUITMENT AGENCY
A chef who can make steamed buns or fried dough sticks and a noodle Chef. With experienced working in Chinese, Taiwanese and Japanese Restaurants. A professional cook, often a leader in a kitchen, responsible for...