Trending jobs in Restaurant / Culinary
BIGGS Inc
Responsibilities: Perform preventive maintenance and monitor cleaning equipment Collaborate with Store Manager to determine the function of equipment and those needed to be replaced Conduct performance tests to track results and make improvements based on...
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DRM Inc.
JOB TYPE: Full-time WORK LOCATION: Las Piñas City WORK SCHEDULE: Monday to Friday- 8:00am-6:30pm SALARY: 25,000.00 - 30,000.00 per month Job description: Learning and Development: • Actively participate in comprehensive training programs covering all aspects...
Tabemasho Food House
All-Around Kitchen Assistant – Requirements & Responsibilities Preferably with experience: * At least 1 year of experience in a kitchen or food industry. * Willing to learn and adapt new things. * Must have initiative....
DEMPSEY RESOURCE MANAGEMENT INC.
• Learning and Development: • Actively participate in comprehensive training programs covering all aspects of coffee - from bean to cup. • Engage in hands-on learning experiences, including coffee brewing, roasting, tasting, and sensory analysis....
TACLOBAN WINNER MARKETING CORPORATION
Job Overview: We are looking for a proactive and motivated Assistant Store Manager to support daily store operations at Ilao Ilao, SM City Puerto Princesa. The ideal candidate will have strong leadership skills, excellent customer...
Cobden and Carter International, Inc
Key Responsibilities: - Ensures business processes, administration, and financial management. - Maintains accounting system (Sage, Quickbooks) - Reviews and submits financial reports (e.g., income statement, balance sheet, cash flow) to Managing Consultant - Prepares financial...
Papsy's BBQ Inc.
The Kitchen Supervisor is a person that: 1. has a personal motorbike for mobility within Cebu City and Mactan 2. is willing to commit to a minimum of 5yrs employment and beyond 3. has at...
SL Temps Inc.
Description: - Responsible for the development and achievement of store business objectives - Customer food satisfaction - In charge of the store's adherence to operating systems and standard compliance. Requirements: - Has a Bachelor's Degree...
Description: - Oversee the kitchen's daily culinary activities. - Make and build menus that adhere to cost and quality guidelines. - Oversee the ordering, receiving, stock levels, and food purchases. - Make sure that kitchen...
ACCESS SOLUTIONS MULTI-PURPOSE COOPERATIVE
Qualifications: • Bachelor’s degree in Hospitality Management, Business Administration, or a related field (preferred). • Proven experience as a Supervisor or in a similar role in the restaurant or hospitality industry. • 3+ years of...
DEMPSEY RESOURCE MANAGEMENT, INC
Qualifications: Bachelor’s Degree in Food Science, Food Technology, or a related field Licensed Food Technologist (if applicable) Minimum of 3 years of relevant R&D experience in any of the following food industry segments: sauces and...
Preferred Qualifications: • Bachelor’s degree in Culinary Arts, Hospitality, or a related field (or equivalent experience). • Proven barista experience with certifications like SCA Barista Skills (a plus). • Instructional or training experience in the...