Kitchen Supervisor

The Kitchen Supervisor is a person that:

1. has a personal motorbike for mobility within Cebu City and Mactan
2. is willing to commit to a minimum of 5yrs employment and beyond
3. has at least 3 year experience in the food industry
5. has an understanding of standards and how to implement them among branches

The Kitchen Supervisor will be:
1. classified as a management level employee that will render around 9hrs a day with 1 day off.
2. has a standard 5 days sick leave and 5 days paid leave after 6months of service
3. receiving a pay package of P18,000 composed of basic pay plus de minimis benefits and transportation allowance
4. receiving a lumpsum of P60,000 after completing the 5 year contract