Quality Job Vacancies in Restaurant / Culinary in National Capital Region

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1 - 12 of 48 Quality Job Vacancies in Restaurant / Culinary in National Capital Region

Chef De Partie
02/21/2025
Taguig, National Capital Region
Vikings Group of Companies
• Oversee a Specific Station: Manage and execute dishes from a designated station (Pastry, Carving, Cold, Western, Japanese, Chinese, Italian). • Food Preparation: Prepare, cook, and present high-quality dishes according to restaurant standards. • Station...
Kitchen Leader - Japanese Cuisine (46408) - Quezon City
02/21/2025
Salary ₱28,000.00 Monthly
Quezon City, National Capital Region
RCX Recruitment Inc.
Salary: 25,000 - 28,000 Irregular Shift Required Experience: - Bachelor's degree holder - With at least 1 year of experience as a Kitchen Leader/Manager. - With experience in cooking Japanese cuisine - With experience working...
Catering Sous Chef
02/20/2025
Salary ₱40,000.00 Monthly
NCR, National Capital Region
Dempsey Resource Management Center
Position: Catering Sous Chef Work Location: NCR Job type: Full Time Salary: 40,000 Responsibilities: • Collaborate with the head chef on menu development, and recipe creation, and ensure the culinary vision is met across catering...
Commissary Kitchen Manager
02/20/2025
Salary ₱40,000.00 Monthly
Mandaluyong, National Capital Region
Dempsey Resource Management Center
Position: Commissary Kitchen Manager Work Location: Mandaluyong Job type: Full Time Salary: 40,000 Responsibilities: • Oversees the daily operations of a centralized kitchen facility • Hire, train, and supervise kitchen staff, including cooks, prep cooks,...
Kitchen Staff
02/20/2025
Taguig and Manila, National Capital Region
IKEY LOCAL AGENCY CORPORATION
Job Description: We are seeking skilled Kitchen Staff to join our team, supporting operations in a 5-star luxury hotel setting. This role is ideal for individuals with experience in upscale hospitality environments and a commitment...
Barista - based in Makati
02/19/2025
Makati, National Capital Region
DEMPSEY DIRECT HIRING COMPANY
Barista based in Makati Qualifications: • Proven experience in both kitchen work and barista duties (at least 1 year preferred). • Ability to multitask in a busy environment, with a passion for delivering quality customer...
Commissary Kitchen Manager
02/19/2025
Mandaluyong, National Capital Region
Dempsey Resource Management Inc.
DIRECT HIRING! Overview: As Commissary Kitchen Manager, you will oversee the daily operationsof ourcentral kitchen facility, ensuring efficiency, quality, and safety in food production. Youwill lead a team of kitchen staff, manage inventory, maintain equipment,...
Head Chef
02/19/2025
Salary ₱30,000.00 Monthly
Makati, National Capital Region
Dempsey Resource Management Inc.
DIRECT HIRING! POSITION SUMMARY The Head Chef will oversee kitchen operations, and prepare or coordinate the preparation of food ordered by guests. ESSENTIAL DUTIES AND RESPONSIBILITIES 1.Ensuring that the standard & quality of the food...
Catering Chef
02/19/2025
Salary ₱40,000.00 Monthly
Mandaluyong, National Capital Region
Dempsey Resource Management Inc.
DIRECT HIRING! We are looking for a talented and experienced Catering Chef to join our dynamic team. The ideal candidate will have a passion for culinary arts and a proven track record in catering services....
Butcher (Commissary)- San Juan City
02/18/2025
Salary ₱16,000.00 Monthly
San Juan City, National Capital Region
HR Network Inc.
RESPONSIBILITIES Cutting, grinding and preparing meats either for cooking or retail packaging. Deboning, cutting poultry into parts. Cleaning and preparing fish and shellfish. Cutting fish into steaks and fillets. Cleaning and maintaining tools and equipment....
Line Cook (Commissary/ Dietary) -San Juan City
02/18/2025
Salary ₱18,000.00 Monthly
San Juan City, National Capital Region
HR Network Inc.
RESPONSIBILITIES Set up and store food items and other necessary supplies. Prepare ingredients then cook and assemble dishes as indicated in the standardized recipes. Perform portion control and minimize waste to keep the cost within...
Head Chef
02/18/2025
Quezon City, National Capital Region
Dylim Foods Corp
• Develop and update menus that reflect the culinary vision, style, and theme of the restaurant. • Create recipes, dishes, and specials that showcase creativity, innovation, and seasonal ingredients. • Oversee all aspects of kitchen...