JOB OVERVIEW We are looking for an experienced and passionate Head Chef to lead our kitchen operations. The ideal candidate is a culinary professional who can inspire a team, maintain high standards of food quality,...

Job Description for Service Crew Greeting customers. Taking orders through the drive-thru or at the counter. Preparing food dishes in accordance with accepted practices and recipes. Taking payments and running a cash register. Keeping the...

The Operations Manager will be responsible for ensuring consistent delivery of high-quality food and service, implementing company standards, optimizing operational processes, and driving profitability across all locations. Key Responsibilities: - Oversee and manage daily restaurant...

We are hiring a Counter Staff to manage customer transactions efficiently and accurately. The ideal candidate will provide excellent customer service, handle payments, and ensure smooth checkout operations. You will also assist in maintaining cleanliness...

As a Kitchen Staff member, you will be responsible for assisting in the daily operations of the kitchen, ensuring that food is prepared and served in a clean, safe, and efficient manner. You will work...

Job Overview: We are looking for a proactive and motivated Assistant Store Manager to support daily store operations at Ilao Ilao, SM City Puerto Princesa. The ideal candidate will have strong leadership skills, excellent customer...

Key Responsibilities: Manage day-to-day restaurant operations, ensuring high-quality service and efficiency Supervise, train, and develop team members to maintain top performance Monitor food quality, hygiene standards, and overall customer satisfaction Maintain inventory levels and coordinate...

Description: - Oversee the kitchen's daily culinary activities. - Make and build menus that adhere to cost and quality guidelines. - Oversee the ordering, receiving, stock levels, and food purchases. - Make sure that kitchen...

- At least college level of BS Hotel and Restaurant Management or any business course - Preferably with experience in managing day-to-day hospitality/restaurant operations as receptionist - Basic knowledge of service standards, guest relations and...

Key Responsibilities: Support in Overall Store Operations: - Assist the RGM in managing all aspects of restaurant operations, ensuring adherence to brand standards and operational excellence. - Oversee daily restaurant activities, ensuring smooth and efficient...

Key Responsibilities: 1. Support in Overall Store Operations: - Assist the RGM in managing all aspects of restaurant operations, ensuring adherence to brand standards and operational excellence. - Oversee daily restaurant activities, ensuring smooth and...

• Oversee the day-to-day operations of the coffee shop and bistro, including staffing, inventory management, and customer service. • Ensure compliance with health and safety regulations, sanitation standards, and food handling practices. • Monitor sales...