Head Chef - 30k (BGC/Makati)

Taguig, National Capital Region

Posted more than 30 days ago


Company:: Dempsey Resource Management Inc.
Company Description:: Dempsey Resource Management Inc. is a company authorized to engage in the local manpower placement. It is duly registered with the Department of Labor and Employment, Securities and Exchange Commission, Bureau of Internal Revenue with the corresponding Quezon City business permit. There is no other company registered with exactly the same with our trade name and address. Clearly, anyone who represents and uses our trade name Dempsey Resource Management Inc. is deemed fake and a scammer with ill intent purpose.
Contract Type:: Full Time
Experience Required:: 3 to 4 years
Education Level:: Bachelor’s Degree
Gender:: Any
Number of vacancies:: 2

Job Description

The Head Chef will oversee kitchen operations and prepare or coordinate the preparation of food ordered by guests.

Job Responsibilities:
1. Ensure that the standard and quality of food production are maintained at the highest level at all times.

2. Prepare and cook premium Korean-style pizza and pasta.

3. Assist the Executive Chef and support kitchen operations.

4. Determine food inventory needs, and manage stocking and ordering.

5. Ensure the kitchen meets all regulations, including sanitary and food safety guidelines.

6. Oversee health and safety standards.

7. Maintain and enforce food hygiene practices.

Requirements:
• Bachelor's/College Degree in Food & Beverage Services Management or Culinary.
• At least 3-4 years of relevant experience in a fine dining or hotel in F&B related service environment

Skills & Certificates:
• Ability to consistently perform well in a high-pressure, fast-paced environment.
• Excellent organizational skills to ensure the smooth operation of the kitchen.
• In-depth knowledge of all kitchen sections to efficiently manage operations.
• Strong leadership skills to effectively manage and motivate the kitchen team.
• Solid financial acumen, including the ability to manage budgets.
• Creativity and superior culinary skills to develop exceptional dishes for the establishment’s menu.

Monthly Salary:
• 30,000
• Negotiable based on the applicant's skill set.

Location:
• BGC, Taguig / Makati, Metro Manila
• Preferred candidates should live near the working location

Work Schedule & Set-up:
• Full-time (On-site)
• Monday to Saturday

Note:
We appreciate the effort you’ve put into your application. Wishing you the best of luck as we review your qualifications.

If you do not receive feedback within 3 to 7 working days after submitting your resume, it means you are not qualified for the position. If you meet the qualifications, especially if you are located near the office, I will process your application within 1 day of submission.

May this opportunity bring you closer to your goals, and I hope for a positive outcome in your favor!