CHEF / COOK
MAKATI CITY, National Capital Region
Posted 6 days ago
- Company:
- Alpha Infinity Holding Corp.
- Company Description:
- About Us At Alpha Infinity Holding Corp., we are committed to striving for a better lifestyle that is respected by family, friends, loved ones, and our chosen communities. We are here to make a positive difference despite the imperfections each one of us has. Founded in 2020, we specialize in the real estate industry, focusing on selling properties to improve people's lives. We also offer a variety of products in our retail store, including electric scooters and bikes. Additionally, we run a restaurant with unique styles and services that set us apart in the industry. These core services and products define our business offerings. Our team is passionate about our core values, which revolve around integrity, innovation, and customer satisfaction. We are dedicated to providing high-quality properties that meet the needs of our clients, offering innovative products in our retail store, and delivering exceptional dining experiences at our restaurant. Our goal is to continuously exceed customer expectations, foster a culture of creativity and excellence, and contribute positively to the communities we serve. At Alpha Infinity Holding Corp., we strive to make a lasting impact by enriching lives through the properties we sell, creating sustainable transportation solutions with our retail products like electric scooters and bikes, and offering unique dining experiences at our restaurant. Our commitment to excellence in these areas not only enhances the lives of our customers but also contributes positively to the overall community. By focusing on quality, innovation, and customer satisfaction, we aim to leave a meaningful and lasting impression on everyone we interact with.
- Contract Type:
- Full Time
- Experience Required:
- 1 year
- Education Level:
- Bachelor’s Degree
- Gender:
- Any
- Number of vacancies:
- 10
Job Description
Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
Study each recipe and gather all necessary ingredients
Cook food in a timely manner
Delegate tasks to kitchen staff
Inform wait staff about daily specials
Ensure appealing plate presentation
Supervise Cooks and assist as needed
Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
Monitor food stock and place orders
Check freshness of food and discard out-of-date items
Experiment with recipes and suggest new ingredients
Ensure compliance with all health and safety regulations within the kitchen area
Requirements and skills
Proven work experience as a Chef or Cook
Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
Advanced knowledge of culinary, baking and pastry techniques
Leadership skills
Ability to remain calm and undertake various tasks
Excellent time management abilities
Up-to-date knowledge of cooking techniques and recipes
Familiarity with sanitation regulations
Culinary school diploma preferredExperience in arab and mediterranean cuisine