Pizza Chef

Pizza chef required skills and Qualifications
1. Proven experience as a Pizza Chef or similar role, with a deep understanding of pizza-making techniques and the ability to consistently create high-quality pizzas.
2. Strong knowledge of dough preparation, sauce making, and pizza assembly, including the ability to hand-stretch dough and create visually appealing pizza presentations.
3. Proficiency in working with a variety of pizza ovens and equipment, ensuring optimal baking conditions.
4. Excellent attention to detail to ensure each pizza is accurately prepared according to customer specifications.
5. Strong time management skills and the ability to work efficiently in a fast-paced kitchen environment.
6. Ability to work collaboratively with a team and communicate effectively to ensure smooth kitchen operations.
7. Creativity and willingness to experiment with new flavors and ingredients to develop unique and delicious pizza creations.
8. Knowledge of food safety and sanitation guidelines, ensuring compliance with all regulations.
9. Ability to work flexible hours, including evenings, weekends, and holidays, as needed.
10. Ability to stand for long periods and lift heavy objects, such as pizza trays or bags of ingredients.
11. Strong customer service skills and the ability to handle customer inquiries and special requests in a professional and friendly manner.