Staff Job Vacancies in Restaurant / Culinary

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37 - 48 of 79 Staff Job Vacancies in Restaurant / Culinary

Commissary Support Staff
02/10/2025
Salary ₱14,000.00 Monthly
Cebu City, Cebu
Papsy's BBQ Inc.
- Be the right-hand assistant of the Commissary Head - Learn the skills needed to operate all stations; receiving, freezer, wet preparation, packing, storing, order assembly, ship out with appropriate documentation - Maintain and provide...
Dining Staff or Kitchen Staff
02/10/2025
Salary ₱645.00 Daily
Makati, National Capital Region
Mugen Group Ph
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage. Willing to work on...
Steward
02/10/2025
Salary ₱645.00 Monthly
Manila, National Capital Region
CEBU GENERAL SERVICES INC.-NCR
The Steward is responsible for maintaining cleanliness, order, and a positive environment within the designated area. This role involves managing and overseeing various tasks related to guest service, facilities upkeep, and general support to ensure...
Receptionist
02/10/2025
Salary ₱645.00 Monthly
Manila, National Capital Region
CEBU GENERAL SERVICES INC.-NCR
Job Summary: As a Receptionist, you will be the first point of contact for visitors and clients. Your role is to provide a welcoming and professional atmosphere, manage front desk operations, and assist with administrative...
Food Server
02/10/2025
Salary ₱645.00 Daily
Manila, National Capital Region
CEBU GENERAL SERVICES INC.-NCR
Job Summary: As a Food Server, you will play a crucial role in delivering exceptional dining experiences to our guests. You will be responsible for taking food and beverage orders, serving meals, and ensuring that...
Service Crew
02/08/2025
Salary ₱645.00 Monthly
Shell NLT NLEX 4 Mexico Pampanga, Pampanga
Green Pasture
Willing to work as Team Member around Pampanga Shell NLT 4 NLEX. Willing to be trained and no experience required in this opportunity. In this position you will be assigned as cashier staff, dining staff,...
Kitchen Staff
02/08/2025
Salary ₱16,770.00 Monthly
Mandaluyong, Quezon City, National Capital Region
Bullseye Group of Companies
Job description Clean and sanitize dishes, cookware, and utensils Clean and sanitize food preparation work stations Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients Follow all...
Waiter
02/07/2025
Salary ₱645.00 Daily
Makati, National Capital Region
Job Solutions Manpower Agency
Job description: Greeting guests as they enter a venue and helping them to find their seats. Seeing to the comfort of guests through answering questions, taking orders, conveying special instructions to the kitchen and bar,...
Server/waiter
02/07/2025
Salary ₱645.00 Daily
Mandaluyong, National Capital Region
ILLO'S GROUP
- Providing excellent wait service to ensure satisfaction. - Taking customer orders. - Greet and escort customers to their tables. - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential...
Receptionist
02/07/2025
Salary ₱645.00 Daily
Mandaluyong, National Capital Region
ILLO'S GROUP
- Greet clients and visitors with a positive, helpful attitude. - Handle reservations, direct walk - in guests and take delivery/take out calls. - Coordinate and manage communication between customers and kitchen staff. - Ensure...
Bakery/ Pastry Chef
02/05/2025
Salary ₱20,000.00 Monthly
Irosin, Sorsogon
Bright Light Lane Inc.
Job Title: Experienced Pastry Chef Location: Irosin, Sorsogon, Philippines Contract Type: 6 months (with the possibility of extension to 1 year) Company: THE PORCH About the Job: We are in the process of building an...
Restaurant Supervisor
02/03/2025
Salary ₱18,000.00 Monthly
QUEZON CITY, National Capital Region
Grand Alliance Import Corporation
A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff, managing schedules, and ensuring compliance with all food health and safety requirements....