Service Job Vacancies in Restaurant / Culinary

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73 - 84 of 196 Service Job Vacancies in Restaurant / Culinary

Dining Staff
05/06/2025
Salary ₱645.00 Daily
Makati, National Capital Region
Mugen Group Ph
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage. Willing to work on...
Dining Staff or Kitchen Staff
05/06/2025
Salary ₱645.00 Daily
Makati, National Capital Region
Mugen Group Ph
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage. Willing to work on...
Hotel and FandB Manager
05/05/2025
Salary ₱30,000.00 Monthly
Pasig, National Capital Region
Teppanya Restaurant Inc.
Supervise work at all levels (receptionists, kitchen staff, maids, office employees etc.) and set clear objectives Plan activities and allocate responsibilities to achieve the most efficient operating model Manage budgets/expenses, analyze and interpret financial information...
Restaurant Team Leader
05/05/2025
Dinalupihan, Bataan
Shakey's Pizza Asia Ventures Inc.
Restaurant Team Leader (Front of the House) Responsibilities: -Guest Service Management: Supervise FOH staff, ensure excellent service, and maintain a positive dining atmosphere. Address guest concerns promptly and professionally. -Sales Building: Drive promotions, build guest...
Male Barista
05/05/2025
Parañaque, National Capital Region
DEMSPEY RESOURCES MANAGEMENT INC.
● Job Qualifications: ○ Preferably with experience working in a coffee shop or cafe ○ Knowledgeable in preparing espresso-based drinks and cold brews ○ With pleasing personality and strong customer service skills ○ Willing to...
Waiter
05/05/2025
Salary ₱1,000.00 Daily
Pasig, National Capital Region
Link Business Process Inc.
JOB DESCRIPTION: -Welcome guests warmly as they arrive and guide them to their tables. -Presents menus, answer questions about menu items, and make recommendations based on guest preferences. -Take food and beverage orders accurately and...
F&B Server
05/05/2025
Taguig and Manila, National Capital Region
IKEY LOCAL AGENCY CORPORATION
Job Summary: We are looking for a professional and dedicated Food & Beverage (F&B) Server to join our team. The successful candidate will be assigned to a 5-star luxury hotel in Bonifacio Global City, providing...
Kitchen Staff
05/05/2025
Taguig and Manila, National Capital Region
IKEY LOCAL AGENCY CORPORATION
Job Description: We are seeking skilled Kitchen Staff to join our team, supporting operations in a 5-star luxury hotel setting. This role is ideal for individuals with experience in upscale hospitality environments and a commitment...
Butler / Server
05/05/2025
Taguig, National Capital Region
One Source Facility Services Corporation
With experience in Food and Beverage Serving Experience as a SERVER/BUTLER in the lobby and facilities is advantageous. Willing to work in Taguig City Good communication skills Willing on a shifting schedule
Barista
05/03/2025
Parañaque, National Capital Region
Dempsey Resource Management Inc.
• Male only • Preferably with experience working in a coffee shop or cafe • Knowledgeable in preparing espresso-based drinks and cold brews • With pleasing personality and strong customer service skills • Willing to...
Kitchen Staff
05/02/2025
Salary ₱645.00 Monthly
Caloocan, National Capital Region
AMCS
-College Graduate HRM or any related course (Managerial) -With good hygiene and pleasing personality -With good customer service skills -Polite, Hardworking, & Trustworthy -Able to work in a fast-paced working environment -Willing to attend interview...
Onogiri Staff
05/02/2025
Salary ₱16,770.00 Monthly
Mandaluyong City, National Capital Region
OnoPoke Food Shop
Food Preparation: Prepare and assemble onigiri (Japanese rice balls) following standard recipes. Customer Service: Greet and assist customers, taking orders and ensuring a positive dining experience. Inventory Management: Monitor stock levels of ingredients and supplies,...