Restaurant Job Vacancies in Restaurant / Culinary

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1 - 12 of 74 Restaurant Job Vacancies in Restaurant / Culinary

Management Trainee (WM Subic)
03/11/2025
Salary ₱17,000.00 Monthly
Subic, Zambales
One Food Group Management Services, Inc.
Key Responsibilities: Support in Daily Operations: - Assist in overseeing daily restaurant operations, ensuring efficient service and adherence to operational standards. - Manage shift duties, including opening and closing procedures, to ensure smooth restaurant functionality....
Japanese Chef
03/10/2025
Paranaque, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC.
Graduate from a Japanese cooking school Must be pure Japanese Culinary institute: Attend a culinary institute that offers courses in Japanese cuisine Certification: Earn a certification for Japanese cuisine skills Japanese Cooking Fundamental Skills Experience...
Food and Beverage Staff
03/10/2025
Pasay City, Mountain Province
One Source Facility Services Corporation
Bachelor's/ College Degree in Food & Beverage Service Management, Hotel and Restaurant Management, Hospitality Management, Business Management or TESDA Food and Beverage Services NC II or any related courses At least 1 year of working...
Food Handler/ Food Delivery Crew
03/10/2025
Salary ₱610.00 Daily
BGC Taguig City, National Capital Region
Topserve Service Solutions, Inc.
Qualifications: Willing to be assigned in Hospital Settings Graduate of 2yr diploma in Hotel & Restaurant Services or any 4 year course (Hotel & Restaurant Management is an advantage) At least 1 year experience in...
Line Cook
03/07/2025
Salary ₱17,000.00 Monthly
Quezon City, NCR, National Capital Region
MEGUMI INTERNATIONAL FOOD INC.
A kitchen line cook is responsible for preparing and cooking food according to restaurant recipes and standards. Baking skills is a major plus. They work in a fast-paced kitchen environment, ensuring food quality, consistency, and...
Restaurant Supervisor
03/06/2025
Salary ₱16,000.00 Monthly
Cebu City, Cebu
Papsy's BBQ Inc.
HIRING RESTAURANT STORE MANAGEMENT PERSONNEL (Asst Supervisors, Supervisors, Managers) FOR A GROWING BBQ CASUAL DINING RESTAURANT WITH FAST FOOD SET UP WITH BRANCHES IN MACTAN AND CEBU QUALIFICATIONS: - MIN 2 YRS EXPERIENCE IN FOOD...
Food and Beverage Manager
03/05/2025
Cebu City, Cebu
Vikings Group of Companies
• Ensure the professional and smooth operation of Vikings Food and Beverage services in accordance with the company's standards. • Oversee and ensure that all F&B outlets (store rooms, kitchen, restaurant, buffets, bars) operate according...
Kitchen Staff
03/05/2025
LIPA, Batangas
ANTARA CORPORATION
Employee Specifications: Candidate with a pleasing/lively personality and of good moral character. Considerable knowledge of the principles and practices of excellent customer service. Good leadership and Interpersonal skills. Excellent time-management skills. Highly organized and works...
Head Chef (Palau Country) Overseas
03/04/2025
Angeles, Pampanga
Wild Orchid Resort
JOB TITLE: Head Chef/ Kitchen Supervisor (Hotel and Restaurant) Work Location: Palau (Abroad) REPORTS TO: Hotel Manager and General Manager POSITION SUMMARY: • Supervises the Kitchen Section of the Food and Beverage Department. • Coordinates...
Marketing Officer (Valenzuela)
03/04/2025
Valenzuela, National Capital Region
Dempsey
Qualifications:  Bachelor’s degree in Marketing, Communications or any relevant field  At least 2-3years experience in marketing roles  Strong understanding of digital marketing tools and techniques  Above average verbal and written communication...
Catering Captain Waiters
03/04/2025
Salary ₱20,000.00 Monthly
NCR, National Capital Region
Dempsey Resource Management Center
Position: Catering Captain Waiters Work Location: NCR Job type: Full Time Salary: 20,000 Responsibilities: • Supervise and delegate tasks to a team of waiters, ensuring proper staffing levels for the event. • Anticipate guest needs...
Catering Sous Chef
03/04/2025
Salary ₱40,000.00 Monthly
NCR, National Capital Region
Dempsey Resource Management Center
Position: Catering Sous Chef Work Location: NCR Job type: Full Time Salary: 40,000 Responsibilities: • Collaborate with the head chef on menu development, and recipe creation, and ensure the culinary vision is met across catering...