F and B Manager

Pasig, National Capital Region
Posted today
Company:
Teppanya Restaurant Inc.
Company Description:
We hope your journey with us will be a fulfilling chapter in your career—one defined by growth, collaboration, and meaningful achievements. Your success is our success, and together, we aim to create an environment where everyone feels valued and empowered to thrive.
Contract Type:
Full Time
Experience Required:
2 years
Education Level:
Bachelor’s Degree
Number of vacancies:
5

Job Description

Ability to provide guests with up-to-date information and directions while attending the function
Excellent food service skills, including the ability to carry three plates and to deliver drinks on trays
Ability to work well with other team members and to follow directions from supervisors
Knowledge of basic food preparation techniques and ability to follow basic recipes
Excellent knowledge of food and drink pairings, particularly wine pairings
Ability to mix cocktails and create drinks to order
Knowledge of kitchen cleaning and pot washing equipment, such as industrial sinks or high-pressure hoses
Valid food hygiene certificate from the Food Standards Agency
Salary:
₱30,000.00 Monthly