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25 - 36 of 60 Kitchen staff Job Vacancies in National Capital Region
Steward
01/25/2025
Salary
₱16,823.00 Monthly
Quezon City, National Capital Region
Marivent Hotels and Resorts Inc.
Duties and Responsibilities: 1. Maintain cleanliness and orderliness of the café area, including tables, chairs, and serving counters. 2. Assist in food and beverage preparation as needed, ensuring adherence to hygiene and safety standards. 3....
Line Cook
01/25/2025
Salary
₱18,000.00 Monthly
Quezon City, National Capital Region
Marivent Hotels and Resorts Inc.
Duties and Responsibilities: 1. Prepare and cook menu items, including breakfast, lunch, and baked goods, according to recipes and company standards. 2. Ensure that food is cooked to order and served promptly to maintain efficient...
Food Server
01/22/2025
Salary
₱645.00 Daily
Manila, National Capital Region
CEBU GENERAL SERVICES INC.-NCR
Job Summary: As a Food Server, you will play a crucial role in delivering exceptional dining experiences to our guests. You will be responsible for taking food and beverage orders, serving meals, and ensuring that...
Service Crew Sm Mall of Asia
01/20/2025
Salary
₱645.00 Daily
PASAY CITY, National Capital Region
NOBLE HOUSE BUSINESS BROKERS INC.
Qualifications: High School Graduate/ Vocational Course/ALS With Experience as Service Crew, Kitchen Staff and Cashier, Barista is an advantage. Fully Vaccinated Willing to undergo Training Complete Requirements For Male 5'6 At least 5'2 for female...
Sous Chef
01/16/2025
Makati, BGC, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC.
Sous Chef Subdivision Culinary Supervises: BOH Department Operation Location BGC Document Code Key Relationships POSITION SUMMARY A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to...
Urgent Dining Staff / Kitchen Staff / Barista near Las Piñas
01/15/2025
Salary
₱645.00 Daily
Muntinlupa, National Capital Region
Infinityfoods Alliance Inc
Full job description: Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/ College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage....
Urgent Dining Staff / Kitchen Staff / Barista Alabang Town Center
01/15/2025
Salary
₱645.00 Daily
Alabang, Muntinlupa, National Capital Region
Infinityfoods Alliance Inc
Full job description: Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/ College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage....
Waiter waitress
01/15/2025
manila, National Capital Region
Hotel Okura Manila
We are looking for a skilled waiter/waitress to take orders and deliver food and beverages to our customers. Ultimately, you should be able to provide an excellent overall guest experience. Responsibilities Provide excellent customer service...
Chef de Partie
01/14/2025
Salary
₱25,000.00 Monthly
Quezon City, National Capital Region
Marivent Hotels and Resorts Inc.
Duties and Responsibilities: 1. Manage and execute all food preparation and cooking tasks at your assigned station 2. Ensure that dishes are prepared according to the restaurant’s recipes, quality standards, and presentation guidelines. 3. Collaborate...
Executive Assistant
01/14/2025
Salary
₱50,000.00 Monthly
Quezon City, National Capital Region
Marivent Hotels and Resorts Inc.
Duties and Responsibilities: 1. Hire, train, supervise, and evaluate kitchen personnel such as sous chefs, line cooks, prep cooks, and dishwashers. 2. Plan and design menus that reflect the restaurant’s style, cater to the clientele,...
Sous Chef
01/14/2025
-, National Capital Region
JOB MATCHMAKER
SAALRY - TO BE DISCUSSED POSITION SUMMARY A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef’s second in...
Restaurant Supervisor
01/14/2025
Manila, National Capital Region
Geordanson Foods Limited OPC
s a key role in the hospitality industry, responsible for overseeing daily operations within a restaurant to ensure the delivery of high-quality service and food to customers. They work closely with restaurant managers, kitchen staff,...
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