Inventory Job Vacancies in Restaurant / Culinary

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25 - 36 of 58 Inventory Job Vacancies in Restaurant / Culinary

Male Bartender - with experience
05/24/2025
Pampanga, Pampanga
Wild Orchid Marine Hotel Resort, Inc.
JOB TITLE: Bartender (Palau - Abroad) REPORTS TO: Bar and Restaurant Supervisor POSITION SUMMARY: • Prepares and serves drinks to guests. • Knows how to mix and match ingredients in order to create classic and...
Supply Chain Head
05/24/2025
Taguig, National Capital Region
Focus Services Asia
The Head of Supply Chain plays a critical leadership role in ensuring the efficient and effective flow of goods, services, information, and finances throughout a company's supply chain. This position involves strategic planning, execution, and...
Head pastry
05/23/2025
Salary ₱23,000.00 Monthly
Parañaque, National Capital Region
ILLO'S GROUP
- Supervise and train pastry staff. - Maintain high standards for the quality and presentation of all pastry items. - Monitor and manage inventory of all pastry ingredients and supplies. - Ensure the pastry kitchen...
Customer Support Associate
05/22/2025
Salary ₱18,000.00 Monthly
Quezon City, National Capital Region
GAJA KITCHEN STORIES INC
Company Overview: GAJA Kitchen Stories Inc., established in 2014, owns 12 brands in the food and beverage industry. The company is dedicated to expanding its portfolio, introducing innovative concepts, and creating exceptional dining experiences. Its...
: Restaurant Supervisor
05/22/2025
Salary ₱20,000.00 Monthly
Taguig, National Capital Region
RSD Human Resource Management Consultancy
Key Responsibilities: ● Screen, interview, hire, and train restaurant staff. ● Manage staff schedules and delegate tasks efficiently. ● Conduct routine kitchen inspections to ensure hygiene and sanitation standards are met. ● Oversee food preparation,...
Sandwich Artist - Subway TCT E. Rodriguez branch
05/22/2025
Quezon City, National Capital Region
Federal Brent Retail Inc.
URGENT HIRING: Sandwich Artist Company: Subway Area of deployment: Subway TCT E. Rodriguez, Quezon City 1 Sandwich Artist - Must have at least 1 year work experience in the food&beverage industry - Must have knowledge...
Accountant/Financial Data Analyst
05/22/2025
QUEZON CITY, National Capital Region
Cyberbacker
Accountant / Financial Data Analyst Location: Philippines (Remote) Shift: Day Shift (Bermuda Time) Reports To: Chief Financial Officer (CFO) Job Summary: The Accountant / Financial and Data Analyst is a critical role that combines traditional...
Management Trainee (Open to Fresh Graduates) Waltermart / Mcdo PH
05/21/2025
Pasay City, National Capital Region
Waltermart Supermarket Inc.
I. Job Summary WalterMart Food Corporation is looking for dynamic and driven individuals to join our team as Management Trainees for deployment to McDonald’s Philippines – Pasay branch. This role is ideal for individuals who...
Head Chef
05/20/2025
Quezon City, National Capital Region
Dylim Foods Corp
• Develop and update menus that reflect the culinary vision, style, and theme of the restaurant. • Create recipes, dishes, and specials that showcase creativity, innovation, and seasonal ingredients. • Oversee all aspects of kitchen...
Restaurant Manager
05/19/2025
Salary ₱19,000.00 Monthly
Cebu City, Cebu
Papsy's BBQ Inc.
Papsy’s BBQ is looking for a motivated and skilled Restaurant Manager to help oversee and support seven restaurant branches across Cebu and Lapu-Lapu. This role is hands-on and requires someone who thrives in fast-paced environments...
Butcher
05/13/2025
Makati, National Capital Region
Artisan Cellars and Fine Foods, Inc.
JOB DESCRIPTION: • Responsible for cutting, grinding, deboning and preparing meats as to proper specification • Cleaning and maintaining equipment for cutting in good condition • Responsible for weighing, packaging and displaying of goods /...
Line Cook
05/13/2025
Salary ₱17,000.00 Monthly
Quezon City, National Capital Region
Wheatberry Bakery & Cafe
Preparation: Prepping ingredients, washing, chopping, and preparing sauces. Cooking: Cooking food items according to recipes, grilling, frying, sautéing, etc. Station Management: Setting up and stocking the station, maintaining cleanliness, and ensuring proper food handling. Inventory:...