Inventory Job Vacancies in Restaurant / Culinary

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25 - 36 of 54 Inventory Job Vacancies in Restaurant / Culinary

Restaurant Manager
01/30/2025
Salary ₱30,000.00 Monthly
marikina city, National Capital Region
Fresco by meobel
Meobel Inc. is seeking a talented and experienced Restaurant Manager to oversee the day-to-day operations of our signature restaurant located in Marikina Heights, Marikina City. As the Restaurant Manager, you will be responsible for handling...
Store Manager
01/30/2025
Salary ₱22,000.00 Monthly
Quezon City, National Capital Region
Roost Stop Restaurant
1.Scheduling: Ensuring that the restaurant is properly staffed at all times and that employees are scheduled efficiently. 2.Performance management: Monitoring employee performance, providing feedback, and conducting regular evaluations. 3.Customer satisfaction- Ensuring that customers have a...
Kitchen Supervisor - Podium Branch / Greenhills Mandaluyong City
01/28/2025
WACK WACK GREENHILLS, MANDALUYONG CITY, National Capital Region
DEMPSEY
Requirements: Proven experience as a Kitchen Supervisor or similar role. Strong knowledge of culinary arts and kitchen management. Excellent leadership and team management skills. Ability to work well under pressure. Strong organizational and multitasking abilities....
Cook / Chef for Chinese cuisine
01/27/2025
Metro Manila, National Capital Region
Dempsey Resource Management Incorporated
Monitors kitchen equipment and reports issues to superiors. Continually develops culinary knowledge to produce high-quality meals. Measures, mixes, and prepares meal ingredients, sauces, and seasonings. Washes, chops, and cuts fruit, meat, and vegetable items. Assesses...
Line Cook
01/22/2025
Salary ₱560.00 Daily
Antipolo, Rizal
Smart Career Outsourcing Services Co.
RESPONSIBILITIES - Prepare food: Chop, mix, and cook food for entrees, sauces, and side dishes - Manage workflow: Oversee the cooking process from start to finish, determining how long each step takes - Ensure quality:...
Franchise Chef Trainer
01/22/2025
Salary ₱24,000.00 Monthly
Imus, City, Cavite
SSBIFood Services Corporation
Position Overview: The Franchise Chef Trainer will be responsible for training franchisees and their employees in food preparation, cooking, and store operations to ensure successful store openings. This role requires a deep understanding of culinary...
Catering Chef
01/21/2025
Mandaluyong Metro Manila, Quezon
Dempsey Resorce Management Inc.
is responsible for cooking and preparing food for events. They work with clients to create menus, manage inventory, and ensure food safety. Responsibilities Create menus: Design menus that meet the client's preferences and dietary needs...
HEAD CHEF
01/17/2025
Salary ₱25,000.00 Monthly
Las Piñas, National Capital Region
Happilee Korean Kitchen Corporation
-Proven experience as a Head Chef specializing in Korean cuisine. -Expertise in preparing traditional Korean. -Strong leadership, organizational, and communication skills. -Knowledge of kitchen operations, budgeting, and inventory management. -Culinary degree or equivalent experience is...
Barista / Makati / 10am to 6pm / Mon to Sat
01/17/2025
Salary ₱15,000.00 Monthly
Makati, National Capital Region
Dempsey Resource Management, Inc.
MINIMUM QUALIFICATIONS: - Proven experience in both kitchen work and barista duties - Has passion for delivering quality customer service - Knowledge of food safety and good hygiene practices - Strong communication skills and a...
Sous Chef
01/16/2025
Makati, BGC, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC.
Sous Chef Subdivision Culinary Supervises: BOH Department Operation Location BGC Document Code Key Relationships POSITION SUMMARY A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to...
Line Cook
01/15/2025
Salary ₱560.00 Daily
TRECE MARTIRES, Cavite
Smart Career Outsourcing Services Co.
RESPONSIBILITIES - Prepare food: Chop, mix, and cook food for entrees, sauces, and side dishes - Manage workflow: Oversee the cooking process from start to finish, determining how long each step takes - Ensure quality:...
Restaurant Supervisor
01/14/2025
Manila, National Capital Region
Geordanson Foods Limited OPC
s a key role in the hospitality industry, responsible for overseeing daily operations within a restaurant to ensure the delivery of high-quality service and food to customers. They work closely with restaurant managers, kitchen staff,...