Head Chef
Moa, National Capital Region
Posted more than 30 days ago
- Company:
- Geordanson Foods Limited OPC
- Company Description:
- Geordanson Foods Limited OPC is a dynamic and innovative player in the food industry, committed to delivering high-quality products and services. Specializing in a diverse range of food items, Geordanson Foods Limited OPC integrates cutting-edge technology with traditional practices to ensure exceptional taste and freshness. Their offerings span from ready-to-eat meals and snacks to gourmet ingredients, catering to both retail and food service sectors.
- Contract Type:
- Full Time
- Experience Required:
- 3 to 4 years
- Education Level:
- Bachelor’s Degree
- Gender:
- Any
- Number of vacancies:
- 2
Job Description
Culinary Degree: A degree or diploma from a recognized culinary school is often preferred.
Certifications: Additional certifications in food safety, sanitation, or specialty cuisines can be advantageous.
Experience:
Proven Experience: Several years of experience in various kitchen roles, with at least 3-5 years in a supervisory or leadership position.
Menu Development: Experience in menu planning, recipe development, and food presentation.
Skills:
Leadership: Strong leadership skills to manage and motivate kitchen staff effectively.
Culinary Skills: Exceptional cooking skills with a deep understanding of various cuisines and cooking techniques.
Creativity: Ability to develop innovative and appealing menu items.
Cost Control: Knowledge of food costing, inventory management, and budgeting to maintain profitability.
Time Management: Excellent organizational skills to manage multiple tasks and prioritize effectively.
- Salary:
- 30.000,00 ₱ Monthly