Kitchen staff Job Vacancies

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1 - 12 of 87 Kitchen staff Job Vacancies

Kitchen Staff
04/11/2025
Salary ₱18,000.00 Monthly
Pico De Loro, Batangas
Green Pasture
-Preparing and cooking food -Washing dishes -Maintaining cleanliness in the kitchen -Monitoring inventory -Ensuring all equipment is in working order -Assisting with the preparation of food items under the supervision of the chef -Ensuring the...
Servers
04/11/2025
Salary ₱18,000.00 Monthly
Pico De Loro, Batangas
Green Pasture
-Greeting and seating customers -Taking food and beverage orders and accurately entering them into the ordering system -Making menu item recommendations -Communicating any food allergy or special nutrition needs to kitchen staff -Ensuring all orders...
Dining Staff . Kitchen Staff . Barista
04/11/2025
Salary ₱645.00 Daily
Makati, National Capital Region
Mugen Group Ph
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage. Willing to work on...
Catering Sous Chef
04/10/2025
Mandaluyong, National Capital Region
Dempsey Resource Management Inc.
RESPONSIBILITIES: • Collaborate with the head chef on menu development, and recipe creation, and ensure the culinary vision is met across catering events. • Supervise and delegate tasks to kitchen staff during catering events, ensuring...
Kitchen Crew
04/08/2025
Santo Tomas, Batangas
QWIKBuild Depot Construction Supplies and Services Inc.
Shizuru SM City Santo Tomas Batangas is looking for passionate team members to join us! Key Responsibilities: Assist in food preparation, including chopping, cutting, and cooking ingredients. Ensure food is prepared according to the company’s...
Kitchen Crew
04/08/2025
Baliuag, Bulacan
QWIKBuild Depot Construction Supplies and Services Inc.
Shizuru SM City Baliwag is looking for passionate team members to join us! Key Responsibilities: Assist in food preparation, including chopping, cutting, and cooking ingredients. Ensure food is prepared according to the company’s quality and...
Commissary Kitchen Manager
04/08/2025
Salary ₱40,000.00 Monthly
Mandaluyong, National Capital Region
Dempsy Resource Management Inc.
RESPONSIBILITIES: Team Leadership: - Lead and motivate kitchen staff to achieve operational excellence. Food Production: - Oversee food preparation, ensuring recipes are followed accurately and consistently. Inventory Management: - Manage inventory levels of ingredients and...
Restaurant Staff or Kitchen Staff
04/08/2025
Salary ₱645.00 Daily
Alabang, National Capital Region
Mugen Group Ph
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage. Willing to work on...
Kitchen Staff or Barista
04/08/2025
Salary ₱645.00 Daily
Makati, National Capital Region
Mugen Group Ph
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage. Willing to work on...
Dining Staff or Kitchen Staff
04/08/2025
Salary ₱645.00 Daily
Makati, National Capital Region
Mugen Group Ph
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage. Willing to work on...
Kitchen Staff
04/08/2025
Quezon City, National Capital Region
Silantro Fil Mex Cantina
-Preparing ingredients and cooking dishes according to recipes. -Ensuring that food is prepared and cooked to the correct specifications. -Following food safety procedures to prevent cross-contamination and food-borne illnesses. -Keeping the kitchen clean and organized....
Chef De Partie
04/07/2025
Santa Rosa, Laguna
Vikings Group of Companies
• Oversee a Specific Station: Manage and execute dishes from a designated station (Pastry, Carving, Cold, Western, Japanese, Chinese, Italian). • Food Preparation: Prepare, cook, and present high-quality dishes according to restaurant standards. • Station...