Kitchen staff Job Vacancies

Search Filter

1 - 12 of 90 Kitchen staff Job Vacancies

Kitchen Staff
05/02/2025
Salary ₱645.00 Monthly
Caloocan, National Capital Region
AMCS
-College Graduate HRM or any related course (Managerial) -With good hygiene and pleasing personality -With good customer service skills -Polite, Hardworking, & Trustworthy -Able to work in a fast-paced working environment -Willing to attend interview...
Catering Sous Chef
05/02/2025
Mandaluyong, National Capital Region
Dempsey Resource Management Inc.
RESPONSIBILITIES: • Collaborate with the head chef on menu development, and recipe creation, and ensure the culinary vision is met across catering events. • Supervise and delegate tasks to kitchen staff during catering events, ensuring...
Kitchen Staff
05/02/2025
16770, National Capital Region
OnoPoke Food Shop
- Assist in food preparation according to recipes. - Maintain cleanliness and sanitation standards in the kitchen. - Receive, store, and manage food supplies. - Follow food safety and hygiene regulations. - Support kitchen team...
Guest server
04/30/2025
Salary ₱16,000.00 Monthly
Marilao, Bulacan
RSRH Livestock Corporation
A guest server's key responsibilities revolve around ensuring a positive and efficient dining experience for customers. This includes greeting guests, taking and fulfilling food and beverage orders, checking on guest satisfaction, handling complaints, and managing...
Cook
04/30/2025
General Mariano Alvarez, Cavite
Anytime Cleaners Corp.
Job description Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Properly washing and drying all dishes, utensils, cooking instruments and cutting boards....
Canteen Chef/Cook
04/30/2025
Salary ₱16,000.00 Monthly
Cebu, Cebu
D'new Hard Builders & Development Corporation
Minimum of 2 years of experience in a kitchen environment, preferably in a canteen or large-scale food service. Strong knowledge of cooking techniques, food safety practices, and nutrition. Ability to prepare a variety of dishes...
Kitchen Staff
04/30/2025
Quezon City, National Capital Region
Silantro Fil Mex Cantina
-Preparing ingredients and cooking dishes according to recipes. -Ensuring that food is prepared and cooked to the correct specifications. -Following food safety procedures to prevent cross-contamination and food-borne illnesses. -Keeping the kitchen clean and organized....
Service Assistant
04/29/2025
Makati, National Capital Region
B-MIRK ENTERPRISES CORPORATION
-Greet customers with a friendly and welcoming attitude. -Assist customers with placing orders at the counter or over the phone. -Serve food and beverages promptly and accurately. -Ensure dining area, counters, and restrooms are clean...
Kitchen Assistant
04/29/2025
Makati, National Capital Region
B-MIRK ENTERPRISES CORPORATION
-Assist in the preparation of ingredients such as chopping vegetables, preparing sauces, and portioning items. -Maintain cleanliness of workstations, utensils, equipment, and the overall kitchen area in accordance with food safety and sanitation guidelines. -Support...
Sous Chef Pampanga Metro Manila
04/29/2025
Salary ₱25,000.00 Monthly
Pasig, National Capital Region
Teppanya Restaurant Inc.
Assist in Kitchen Operations: Support the Head Chef in planning and directing food preparation and cooking activities. Lead Kitchen Team During Service: Take charge of kitchen operations in the absence of the Head Chef, ensuring...
Head Chef (Metro Manila)
04/29/2025
Salary ₱30,000.00 Monthly
Pasig, National Capital Region
Teppanya Restaurant Inc.
Team Leadership: Oversee daily kitchen operations, providing direction to Sous Chefs, Kitchen Supervisor, Line Cooks, Dispatchers, and Stewards. Recipe Standardization: Ensure all kitchen staff follow established recipes and portion guidelines to maintain consistency in taste...
Assistant General Manager (KFC Catarman Samar)
04/29/2025
Catarman, Northern Samar
One Food Group Management Services, Inc.
Key Responsibilities: 1. Support in Overall Store Operations: - Assist the RGM in managing all aspects of restaurant operations, ensuring adherence to brand standards and operational excellence. - Oversee daily restaurant activities, ensuring smooth and...