Kitchen staff Full Time Contract Job Vacancies in Restaurant / Culinary in National Capital Region

Search Filter

1 - 12 of 30 Kitchen staff Full Time Contract Job Vacancies in Restaurant / Culinary in National Capital Region

Chef De Partie
02/21/2025
Taguig, National Capital Region
Vikings Group of Companies
• Oversee a Specific Station: Manage and execute dishes from a designated station (Pastry, Carving, Cold, Western, Japanese, Chinese, Italian). • Food Preparation: Prepare, cook, and present high-quality dishes according to restaurant standards. • Station...
Catering Sous Chef
02/20/2025
Salary ₱40,000.00 Monthly
NCR, National Capital Region
Dempsey Resource Management Center
Position: Catering Sous Chef Work Location: NCR Job type: Full Time Salary: 40,000 Responsibilities: • Collaborate with the head chef on menu development, and recipe creation, and ensure the culinary vision is met across catering...
Commissary Kitchen Manager
02/20/2025
Salary ₱40,000.00 Monthly
Mandaluyong, National Capital Region
Dempsey Resource Management Center
Position: Commissary Kitchen Manager Work Location: Mandaluyong Job type: Full Time Salary: 40,000 Responsibilities: • Oversees the daily operations of a centralized kitchen facility • Hire, train, and supervise kitchen staff, including cooks, prep cooks,...
Kitchen Supervisor
02/20/2025
Salary ₱20,000.00 Monthly
Makati/Mandaluyong, National Capital Region
Dempsey Resource Management Center
Position: Kitchen Supervisor Work Location: Makati/Mandaluyong Job type: Full Time Salary: 20,000 Responsibilities: • Ensure kitchen operations run smoothly and efficiently • Supervise and manage kitchen staff, including hiring, training, scheduling, and performance reviews •...
Kitchen Staff
02/20/2025
Makati / Mandaluyong, National Capital Region
Dempsey Resource Management, Inc.
2 Dining Supervisors (Makati/Mandaluyong) - Starting 20k 2 Kitchen Supervisors (Makati/Mandaluyong) - Starting 20k 1 Commissary Kitchen Manager (Mandaluyong) - Starting 40k 1 Catering Sous Chef - Starting 40k 2 Catering Captain Waiters - Starting...
F&B Server
02/20/2025
Taguig and Manila, National Capital Region
IKEY LOCAL AGENCY CORPORATION
Job Summary: We are looking for a professional and dedicated Food & Beverage (F&B) Server to join our team. The successful candidate will be assigned to a 5-star luxury hotel in Bonifacio Global City, providing...
Kitchen Staff
02/20/2025
Taguig and Manila, National Capital Region
IKEY LOCAL AGENCY CORPORATION
Job Description: We are seeking skilled Kitchen Staff to join our team, supporting operations in a 5-star luxury hotel setting. This role is ideal for individuals with experience in upscale hospitality environments and a commitment...
Commissary Kitchen Manager
02/19/2025
Mandaluyong, National Capital Region
Dempsey Resource Management Inc.
DIRECT HIRING! Overview: As Commissary Kitchen Manager, you will oversee the daily operationsof ourcentral kitchen facility, ensuring efficiency, quality, and safety in food production. Youwill lead a team of kitchen staff, manage inventory, maintain equipment,...
Catering Chef
02/19/2025
Salary ₱40,000.00 Monthly
Mandaluyong, National Capital Region
Dempsey Resource Management Inc.
DIRECT HIRING! We are looking for a talented and experienced Catering Chef to join our dynamic team. The ideal candidate will have a passion for culinary arts and a proven track record in catering services....
Kitchen Staff
02/19/2025
Quezon City, National Capital Region
Silantro Fil Mex Cantina
-Preparing ingredients and cooking dishes according to recipes. -Ensuring that food is prepared and cooked to the correct specifications. -Following food safety procedures to prevent cross-contamination and food-borne illnesses. -Keeping the kitchen clean and organized....
Kitchen Helper (Commissary)- San Juan City
02/18/2025
Salary ₱16,000.00 Monthly
San Juan City, National Capital Region
HR Network Inc.
RESPONSIBILITIES: ● Food Preparation: Assist with washing, peeling, chopping, and preparing ingredients as directed by chefs and cooks. ● Kitchen Cleanliness: Maintain cleanliness and organization of work areas, including washing dishes, utensils, and cooking equipment....
Head Chef
02/18/2025
Quezon City, National Capital Region
Dylim Foods Corp
• Develop and update menus that reflect the culinary vision, style, and theme of the restaurant. • Create recipes, dishes, and specials that showcase creativity, innovation, and seasonal ingredients. • Oversee all aspects of kitchen...