Key Responsibilities: - Oversee all kitchen operations, including food preparation, cooking, and presentation - Develop innovative and seasonal menus with attention to quality, cost, and customer satisfaction - Manage kitchen staff: scheduling, training, and performance...

-Preparing ingredients and cooking dishes according to recipes. -Ensuring that food is prepared and cooked to the correct specifications. -Following food safety procedures to prevent cross-contamination and food-borne illnesses. -Keeping the kitchen clean and organized....

We are seeking a friendly, motivated, and customer-focused Barista to join our team. As a Barista, you’ll be responsible for crafting high-quality coffee and espresso beverages, creating a welcoming atmosphere, and providing exceptional customer service...

Key Responsibilities: - Ensures business processes, administration, and financial management. - Maintains accounting system (Sage, Quickbooks) - Reviews and submits financial reports (e.g., income statement, balance sheet, cash flow) to Managing Consultant - Prepares financial...

• Oversee the day-to-day operations of the coffee shop and bistro, including staffing, inventory management, and customer service. • Ensure compliance with health and safety regulations, sanitation standards, and food handling practices. • Monitor sales...

• Clean and sanitize kitchen surfaces, equipment, utensils, and dishes according to hygiene and sanitation standards. • Sort and organize cleaned items and return them to their proper storage locations. • Assist with inventory management...

A Marketing Associate supports the implementation of marketing strategies and campaigns, focusing on tasks like market research, content creation, and campaign analysis. They work under the guidance of marketing managers, assisting with daily administrative tasks,...

- At least college level of BS Hotel and Restaurant Management or any business course - Preferably with experience in managing day-to-day hospitality/restaurant operations as receptionist - Basic knowledge of service standards, guest relations and...

Proven experience as a Barista with at least one year of relevant experience Pleasant personality and a positive attitude Strong communication and customer service skills Willing to work onsite in Quezon City Can start immediately

Deliver excellent guest service by taking orders, serving food and beverages, and creating a positive dining experience. Key Responsibilities: Greet guests, present menus, and explain specials Take accurate food and beverage orders Serve items in...

Lead the dining team to deliver high-quality guest service and maintain smooth dining room operations. Key Responsibilities: Supervise and support waitstaff Ensure proper table turnover and guest satisfaction Address customer concerns and complaints Manage reservations...

Oversee all front-of-house and back-of-house F&B operations to ensure profitability and guest satisfaction. Key Responsibilities: Manage restaurant budgets, staffing, and service quality Train staff in service standards and hospitality etiquette Handle guest feedback and resolve...