Hr Permanent Contract Job Vacancies in Restaurant / Culinary

Jolly Management is seeking a goal-oriented restaurant supervisor to help achieve sales targets through effective staff recruitment and training, supervision of kitchen activities, and team motivation during peak periods. Job Responsibilities: • Responsible for screening,...

Jolly Management is seeking a goal-oriented restaurant manager to help achieve sales targets through effective staff recruitment and training, supervision of kitchen activities, and team motivation during peak periods. Responsibilities • Recruit and onboard new...

Salary: 38,000 - 40,000 Required Experience: > Bachelor's degree in HRM. > 5 years of experience as Housekeeping Manager Job Description: > Housekeeping manager who will manage all the housekeeping staff in the building, as...

Responsibilities: Analyze and contribute to improving company operations and workplace culture. Attend monthly store training sessions and effectively cascade learnings to the wider training team. Prepare training materials for sessions held both within and outside...

Job Description * Assists in managing daily front-of-house operations * Supervises dining staff to ensure smooth service and guest satisfaction * Handles customer concerns and provides prompt solutions * Coordinates with the kitchen team to...

Job Description: * Assists in managing daily front-of-house operations * Supervises dining staff to ensure smooth service and guest satisfaction * Handles customer concerns and provides prompt solutions * Coordinates with the kitchen team to...

Job Description: * Manages overall restaurant operations, both dining and kitchen * Ensures excellent customer service and guest satisfaction * Oversees staff hiring, training, scheduling, and development * Monitors sales, budgets, and operational costs to...

Qualifications: Education & Experience: • Bachelor’s degree in Hospitality Management, Business Administration, or a related field (preferred). • 3–5+ years of experience in restaurant management or hospitality. • Proven track record in a supervisory or...

Junior Dining Manager Job Description: * Assists in managing daily front-of-house operations * Supervises dining staff to ensure smooth service and guest satisfaction * Handles customer concerns and provides prompt solutions * Coordinates with the...

The candidate will be working as a griller and line cook. As a GRILLER, you will work on a charcoal grill with exhaust. Your daily routine includes firing up the grill, prepare food products, grill,...

The Kitchen Supervisor is a person that: 1. has a personal motorbike for mobility within Cebu City and Mactan 2. is willing to commit to a minimum of 5yrs employment and beyond 3. has at...

II. Duties and Responsibilities: 1. Manage portions of grill food items and garnish them, regulate temperature of broilers, grills and roasters. 2. Check and recheck equipment temperature to ensure the accuracy of order. 3. Wash,...