Restaurant / Culinary Finance Manager Contract Job Vacancies

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Restaurant General Manager (KFC Tandag, Surigao)
07/16/2025
Tandag, Surigao del Sur
One Food Group Management Services, Inc.
Key Responsibilities: Overall Store Operations: - Lead and manage all aspects of restaurant operations, ensuring alignment with brand standards and company policies. - Ensure the restaurant meets or exceeds customer satisfaction goals through high-quality service...
Assistant General Manager (KFC Tandag, Surigao)
07/16/2025
Tandag, Surigao del Sur
One Food Group Management Services, Inc.
Key Responsibilities: Support in Overall Store Operations: - Assist the RGM in managing all aspects of restaurant operations, ensuring adherence to brand standards and operational excellence. - Oversee daily restaurant activities, ensuring smooth and efficient...
Management Trainee (KFC Tandag, Surigao)
07/16/2025
Tandag, Surigao del Sur
One Food Group Management Services, Inc.
Key Responsibilities: Support in Daily Operations: - Assist in overseeing daily restaurant operations, ensuring efficient service and adherence to operational standards. - Manage shift duties, including opening and closing procedures, to ensure smooth restaurant functionality....
Management Trainee (Catarman, Samar)
07/16/2025
Catarman, Northern Samar
One Food Group Management Services, Inc.
Key Responsibilities: 1. Support in Daily Operations: - Assist in overseeing daily restaurant operations, ensuring efficient service and adherence to operational standards. - Manage shift duties, including opening and closing procedures, to ensure smooth restaurant...
2 Female Barista
07/16/2025
Salary ₱18,000.00 Monthly
quezon city, National Capital Region
OFF THE RECORD CAFÉ
We are seeking a friendly, motivated, and customer-focused Barista to join our team. As a Barista, you’ll be responsible for crafting high-quality coffee and espresso beverages, creating a welcoming atmosphere, and providing exceptional customer service...
Waiter
07/16/2025
Salary ₱18,000.00 Monthly
Makati City, National Capital Region
Green Pasture
Greeting Customers: Welcome guests warmly and provide menus, ensuring a friendly atmosphere from the start. 2 Taking Orders: Accurately take food and beverage orders from customers and relay these orders to the kitchen staff. 2...
Bartender
07/16/2025
Salary ₱18,000.00 Monthly
Makati, National Capital Region
Green Pasture
Drink Preparation: Mix, garnish, and serve beverages according to recipes or customer preferences. This includes creating classic cocktails and innovative drinks. Customer Interaction: Greet customers, take drink and food orders, and provide recommendations based on...
Coffee Trainer / Barista Instructor
07/15/2025
Salary ₱25,000.00 Monthly
Las Pinas, National Capital Region
Dempsey Resource Management Inc.
Location: Las Piñas City, Manila Schedule: Monday to Friday | 8:00 AM – 6:30 PM Salary: ₱25,000 – ₱30,000/month (Negotiable) Qualifications: ✔ Proven experience in coffee training or barista instruction ✔ Deep knowledge of brewing...
Head Chef
07/15/2025
Salary ₱25,000.00 Monthly
Taguig, National Capital Region
Nikkei Group of Restaurants
JOB OVERVIEW We are looking for an experienced and passionate Head Chef to lead our kitchen operations. The ideal candidate is a culinary professional who can inspire a team, maintain high standards of food quality,...
Griller Cook
07/15/2025
Salary ₱13,000.00 Monthly
Cebu City, Cebu
Papsy's BBQ Inc.
The candidate will be working as a griller and line cook. As a GRILLER, you will work on a charcoal grill with exhaust. Your daily routine includes firing up the grill, prepare food products, grill,...
Bartender - (Palau)
07/15/2025
Pampanga, Pampanga
Wild Orchid Marine Hotel Resort, Inc.
JOB TITLE: Bartender (Palau - Abroad) REPORTS TO: Bar and Restaurant Supervisor POSITION SUMMARY: • Prepares and serves drinks to guests. • Knows how to mix and match ingredients in order to create classic and...
Cook (Palau)
07/15/2025
Angeles, Pampanga
Wild Orchid Marine Hotel Resort, Inc.
JOB TITLE: Cook REPORTS TO: Kitchen Supervisor POSITION SUMMARY: • Prepares and makes the presentation of all dishes in assigned area. • Ensures that guests receive efficient service and high quality dishes. • Gains experience...