Production Supervisor - Foodline
Pasig City, National Capital Region
Posted yesterday
- Company:
- Chef's Secret Inc.
- Company Description:
- QUALITY FOOD SOLUTIONS Specializing in customized bakery products and prepared food for cafés, hotels and hospitals, convenience stores and supermarkets. Since 1996, we have been developing and producing value for money quality bakery items and prepared food for businesses to help reduce their costs, boost revenue and improve productivity. Backed by an innovative team, we continue to integrate improvements to the facility systems and processes anticipating the changing needs of the market.
- Contract Type:
- Full Time
- Experience Required:
- 3 to 4 years
- Education Level:
- Bachelor’s Degree
- Gender:
- Any
- Number of vacancies:
- 1
Job Description
Oversees all aspects of plant operations by ensuring that daily production targets, quality and customer requirements are met. Reviews production schedules and determines work force requirements to ensure smooth flow of operation. Troubleshoots production problems, takes preventive or corrective action, and recommends changes to improve quality and reduce costs.
Qualifications:
Must be a graduate of Food Technology, Nutrition, Hotel & Restaurant Management, Culinary Arts, Engineering or any related course\
Knowledgeable in all aspect of manufacturing, material and inventory management, production planning and control.
Must posses a strong leadership and organizational skills
Experience in bakery commissary is an advantage
Strong communication and interpersonal skills
Self-motivated and and an efficient problem solver
Knowledgeable in good manufacturing procedure (GMP), SOP, HACCP and food safety management system