Support Full Time Contract Job Vacancies in Restaurant / Culinary

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1 - 12 of 43 Support Full Time Contract Job Vacancies in Restaurant / Culinary

Regional Beverage Innovation Trainer (Cagayan De Oro)
06/05/2025
Salary ₱30,000.00 Monthly
Cagayan De Oro, Misamis Oriental
Dempsey Resource Management , Inc.
Role Overview: This role starts with a 3-month training in Manila at our main office, after which to be assigned to one of our distribution partner locations in Cebu and Davao. • Beverage Innovation: Create...
Regional Beverage Innovation Trainer (Davao)
06/05/2025
Salary ₱30,000.00 Monthly
Davao, Davao del Sur
Dempsey Resource Management , Inc.
Role Overview: This role starts with a 3-month training in Manila at our main office, after which to be assigned to one of our distribution partner locations in Cebu and Davao. • Beverage Innovation: Create...
Regional Beverage Innovation Trainer (Cebu)
06/05/2025
Salary ₱30,000.00 Monthly
Cebu, Cebu
Dempsey Resource Management , Inc.
Job description Role Overview: This role starts with a 3-month training in Manila at our main office, after which to be assigned to one of our distribution partner locations in Cebu and Davao. • Beverage...
Regional Beverage Innovation Trainer (DAVAO)
06/05/2025
Salary ₱25,000.00 Monthly
Davao, Davao del Sur
Dempsey Resource Management Inc.
Job description Role Overview: This role starts with a 3-month training in Manila at our main office, after which to be assigned to one of our distribution partner locations in Cebu and Davao. • Beverage...
Regional Beverage Innovation Trainer (CDO)
06/05/2025
Salary ₱25,000.00 Monthly
CDO, Misamis Oriental
Dempsey Resource Management Inc.
Job description Role Overview: This role starts with a 3-month training in Manila at our main office, after which to be assigned to one of our distribution partner locations in CDO • Beverage Innovation: Create...
Regional Beverage Innovation Trainer (Cebu)
06/05/2025
Salary ₱25,000.00 Monthly
Cebu, Cebu
Dempsey Resource Management Inc.
Job description Role Overview: This role starts with a 3-month training in Manila at our main office, after which to be assigned to one of our distribution partner locations in Cebu. • Beverage Innovation: Create...
Kitchen Assistant (Baker)
06/05/2025
Salary ₱645.00 Daily
Pasig, National Capital Region
Dynamic Strategy Solutions Experts Corporation
- Assist chefs with basic food preparation, such as chopping vegetables and preparing ingredients. - Maintain cleanliness and sanitation of the kitchen, including washing dishes and utensils. - Ensure kitchen tools and equipment are properly...
Kitchen Staff
06/02/2025
Manila, National Capital Region
Ikey Local Agency Corp.
We are looking for a professional and dedicated Kitchen Staff to join our team. The successful candidate will be assigned to a luxury hotel, providing top-tier service to guests in a high-standard environment. This role...
Junior Dining Manager
05/29/2025
Pasay City, National Capital Region
Vikings Group of Companies
Job Description: The Junior Dining Manager supports the overall dining operations by assisting in the supervision of daily restaurant activities, ensuring high standards of customer service, food quality, and cleanliness. This role works closely with...
Server for Koufuku Restaurant
05/28/2025
Salary ₱11,986.00 Monthly
Cagayan de Oro City, Misamis Oriental
Webforest Digital Solutions
JOB SUMMARY The Server is the face of the restaurant, delivering exceptional dining experiences to guests. You’ll be responsible for taking orders, serving food and beverages, making recommendations, and ensuring that each guest feels welcome...
Management Trainee (Open to Fresh Graduates)
05/28/2025
Quezon City, National Capital Region
Waltermart Supermarket Inc.
I. Job Summary WalterMart Food Corporation is looking for dynamic and driven individuals to join our team as Management Trainees for deployment to McDonald’s Philippines – Pasay branch. This role is ideal for individuals who...
Line Cook
05/26/2025
Salary ₱20,000.00 Monthly
Sta. Rosa, Laguna
Link Business Process Inc.
DUTIES & RESPONSIBILITIES 1. Setting and stocking up food items and other necessary materials needed for Kitchen Operations. 2. Preparing high quality food items by cutting, chopping, mixing, and other things necessary. 3. Cooking food...