One Food Group Management Services, Inc.
Key Responsibilities: Support in Overall Store Operations: - Assist the RGM in managing all aspects of restaurant operations, ensuring adherence to brand standards and operational excellence. - Oversee daily restaurant activities, ensuring smooth and efficient...
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Vikings Group of Companies
Position Summary: The Junior Dining Manager supports the Dining Manager in overseeing daily front-of-house operations, ensuring excellent customer service, staff efficiency, and adherence to restaurant standards. This role assists in supervising dining personnel, coordinating service...
Fastrack Multi-Purpose Cooperative
A steward helper's primary role is to support the steward in maintaining cleanliness, organization, and efficiency within a specific environment, typically a kitchen, dining area, or event space. They assist with various tasks such as...
Dempsey Resource Management Inc.
SALARY RANGE: ₱16,770 - ₱21,500 WORK SCHEDULE: Flexible Work Arrangement WORK LOCATION: Mandaluyong BENEFITS: Meal Allowance | 5% Service Charge | 12-Day Paid Time-Off (PTO) AGE PREFERENCE: Millennials | 27-37 years old - No Education...
DIMENSION ALL MANPOWER INC.
• Assist the Executive Chef and Head Chef in managing daily kitchen operations, ensuring efficient workflow and timely dish preparation. • Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, providing...
• Greet guests courteously and ensure a welcoming environment. • Set up banquet rooms, buffet lines, and dining areas according to event layouts. • Serve food and beverages promptly, efficiently, and in accordance with service...
Job Description: The Restaurant Manager is responsible for overseeing the daily operations of the restaurant to ensure efficiency, profitability, and a high level of customer satisfaction. This role involves managing staff, coordinating service operations, handling...
• Lead and supervise waiters, bartenders, and support staff during banquet functions. • Conduct pre-event briefings to assign duties and review event details with the team. • Ensure timely setup of dining areas, buffet stations,...
Prepare, cook, and present dishes within your section according to the highest standards. Supervise and train junior kitchen staff, including Commis Chefs, to ensure they are working effectively and efficiently. Ensure that...
Prepares and properly garnishes all food orders as they are received in accordance with menu specifications, insuring proper plate presentation Prepares sauces, soups and hot entrees; controls the positioning and rotation of foods...
• Assist in managing daily kitchen operations, ensuring smooth workflow and timely delivery of dishes. • Supervise and coordinate activities of kitchen staff, including cooks and kitchen assistants. • Ensure all kitchen equipment is properly...
