Operations Full Time Contract Job Vacancies in Restaurant / Culinary

DUTIES AND RESPONSIBILITIES 1. Oversee the entire or a unit under Sales & Marketing Dept., monitor performance of all personnel and ensure high productivity in the department. 2. Responsible in the development and building productive...

Supervisor Staff Management: Supervising, training, and evaluating staff. Scheduling and assigning tasks. Motivating and developing team members. Addressing employee issues and concerns. Customer Service: Ensuring a positive customer experience. Handling customer inquiries and complaints. Store...

Key Responsibilities: Support in Overall Store Operations: - Assist the RGM in managing all aspects of restaurant operations, ensuring adherence to brand standards and operational excellence. - Oversee daily restaurant activities, ensuring smooth and efficient...

Qualifications: Proven experience as a chef or in a similar role Strong knowledge of kitchen operations and food safety standards Creativity in menu planning and presentation Excellent leadership and team management skills Ability to work...

As the BOH Manager, you will be responsible for overseeing all aspects of our kitchen operations. You will ensure that food is prepared and served to the highest standards, manage inventory, train staff, and collaborate...

Supervise Staff: Manage and train front of house staff, including servers, hosts, and bartenders, ensuring they provide excellent customer service. Customer Experience: Oversee the guest experience, addressing any issues or complaints to maintain high satisfaction...

Operational Management: Oversee daily restaurant operations, ensuring efficient service and high-quality food production. This includes managing both front-of-house and back-of-house activities. Staff Management: Recruit, train, and supervise restaurant staff, including servers, cooks, and other personnel....

2 YRS EXPERIENCE Requirements: Assist with the development and execution of catering sales strategies to achieve revenue targets. • Respond to inbound inquiries (email, phone, social media) and conduct outbound prospecting to generate new leads....

Join our cozy wellness café! We're looking for a passionate Barista who loves crafting quality drinks and creating feel-good customer experiences. If you're friendly, fast, and ready to grow, we want you on our team!...

Key Responsibilities: - Oversee all kitchen operations, including food preparation, cooking, and presentation - Develop innovative and seasonal menus with attention to quality, cost, and customer satisfaction - Manage kitchen staff: scheduling, training, and performance...

The Junior Kitchen Manager responsibilities include ordering food and supplies, maintaining health and safety protocols, managing food costs, and training and supervising kitchen staff. We are currently looking for a Junior Kitchen Manager to assist...

Job description Pastry Chef Job Description Job Title: Pastry Chef Department: Culinary/Kitchen Reports To: Executive Chef Job Summary: The Pastry Chef is responsible for the planning, preparation, production, and presentation of all baked goods, pastries,...