Manager Job Vacancies in Restaurant / Culinary

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25 - 36 of 52 Manager Job Vacancies in Restaurant / Culinary

Marketing Supervisor
08/05/2025
Parañaque, National Capital Region
Tomoro coffee
DUTIES AND RESPONSIBILITIES 1. Oversee the entire or a unit under Sales & Marketing Dept., monitor performance of all personnel and ensure high productivity in the department. 2. Responsible in the development and building productive...
Assistant General Manager (KFC Naguilian)
08/05/2025
Baguio, Benguet
One Food Group Management Services, Inc.
Key Responsibilities: Support in Overall Store Operations: - Assist the RGM in managing all aspects of restaurant operations, ensuring adherence to brand standards and operational excellence. - Oversee daily restaurant activities, ensuring smooth and efficient...
BOH Manager
08/04/2025
Alaminos, Pangasinan
Tong Yang Recruitment
As the BOH Manager, you will be responsible for overseeing all aspects of our kitchen operations. You will ensure that food is prepared and served to the highest standards, manage inventory, train staff, and collaborate...
FOH Manager - Willing to be assigned in Baguio City
08/04/2025
Alaminos, Pangasinan
Tong Yang Recruitment
Supervise Staff: Manage and train front of house staff, including servers, hosts, and bartenders, ensuring they provide excellent customer service. Customer Experience: Oversee the guest experience, addressing any issues or complaints to maintain high satisfaction...
Kitchen Manager
08/04/2025
cebu city, Cebu
Tong Yang Recruitment
The Kitchen Manager responsibilities include ordering food and supplies, maintaining health and safety protocols, managing food costs, and training and supervising kitchen staff. Also know the following, Excel Word Inventory People management
Store Manager
08/04/2025
mandaque, Cebu
Tong Yang Recruitment
Operational Management: Oversee daily restaurant operations, ensuring efficient service and high-quality food production. This includes managing both front-of-house and back-of-house activities. Staff Management: Recruit, train, and supervise restaurant staff, including servers, cooks, and other personnel....
Aircon Technician
07/23/2025
Naga City, Camarines Sur
BIGGS Inc
Responsibilities: Perform preventive maintenance and monitor cleaning equipment Collaborate with Store Manager to determine the function of equipment and those needed to be replaced Conduct performance tests to track results and make improvements based on...
Maintenance Staff - Palau
07/23/2025
Angeles, Pampanga
Wild Orchid Marine Hotel Resort, Inc.
Job Title: Maintenance Staff (All-Around) Location: Palau Department: Maintenance Reports To: Maintenance Supervisor / Manager Job Summary: The Maintenance Staff is responsible for performing a variety of maintenance and repair tasks across the resort, including...
Junior Kitchen Manager
07/22/2025
Bacolod, Negros Occidental
Tong Yang Recruitment
The Junior Kitchen Manager responsibilities include ordering food and supplies, maintaining health and safety protocols, managing food costs, and training and supervising kitchen staff. We are currently looking for a Junior Kitchen Manager to assist...
Junior Assistant Manager
07/22/2025
Ermita, National Capital Region
Tong Yang Recruitment
This role assists in supervising dining personnel, coordinating service flow, and maintaining a welcoming and professional dining environment. Key Responsibilities: Assist in managing daily dining operations to ensure smooth service and guest satisfaction.
Junior Dining Manager
07/22/2025
Mandaue City, Cebu
Tong Yang Recruitment
This role assists in supervising dining personnel, coordinating service flow, and maintaining a welcoming and professional dining environment. Key Responsibilities: Assist in managing daily dining operations to ensure smooth service and guest satisfaction.
F&B Manager
07/22/2025
Ermita, National Capital Region
Tong Yang Recruitment
A Restaurant Manager oversees daily operations, ensuring high-quality service, staff management, and profitability while creating a positive dining experience for customers. Key Responsibilities Operational Oversight: Manage all aspects of restaurant operations, including staffing, inventory management,...