Kitchen Job Vacancies

Search Filter

25 - 36 of 244 Kitchen Job Vacancies

Kitchen Leader - Japanese Cuisine (46408) - Quezon City
04/22/2025
Salary ₱28,000.00 Monthly
Quezon City, National Capital Region
RCX Recruitment Inc.
Salary: 25,000 - 28,000 Irregular Shift Required Experience: - Bachelor's degree holder - With at least 1 year of experience as a Kitchen Leader/Manager. - With experience in cooking Japanese cuisine - With experience working...
Restaurant Staff or Kitchen Staff
04/22/2025
Salary ₱645.00 Daily
Alabang, National Capital Region
Mugen Group Ph
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage. Willing to work on...
Kitchen Staff or Barista
04/22/2025
Salary ₱645.00 Daily
Makati, National Capital Region
Mugen Group Ph
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage. Willing to work on...
Dining Staff or Kitchen Staff
04/22/2025
Salary ₱645.00 Daily
Makati, National Capital Region
Mugen Group Ph
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Fresh graduates are encourage to apply. Related working experience is an advantage. Willing to work on...
F&B Server
04/22/2025
Taguig and Manila, National Capital Region
IKEY LOCAL AGENCY CORPORATION
Job Summary: We are looking for a professional and dedicated Food & Beverage (F&B) Server to join our team. The successful candidate will be assigned to a 5-star luxury hotel in Bonifacio Global City, providing...
Chef De Partie
04/21/2025
Santa Rosa, Laguna
Vikings Group of Companies
• Oversee a Specific Station: Manage and execute dishes from a designated station (Pastry, Carving, Cold, Western, Japanese, Chinese, Italian). • Food Preparation: Prepare, cook, and present high-quality dishes according to restaurant standards. • Station...
Hotel Staff
04/21/2025
Pasay City, National Capital Region
Green Pastures
We are seeking enthusiastic, friendly, and dedicated individuals to join our team and provide exceptional service to our guests. As a valued member of our hotel staff, you will be responsible for ensuring a high...
Supervisor
04/21/2025
Salary ₱16,000.00 Monthly
Manila, National Capital Region
CRAZY CURRY
Key Responsibilities: Supervise front-of-house and kitchen staff during shifts Ensure all team members deliver fast, friendly, and efficient service Monitor food preparation and presentation to meet company quality standards Assist in managing inventory, stock levels,...
Restaurant Supervisor
04/21/2025
Salary ₱18,500.00 Monthly
San Juan City, National Capital Region
OnoPoke Food Shop
• Appointing, inducting, and mentoring new staff members • Scheduling shifts of staff • Resolving customers questions and grievances in a professional manner • Ensuring that the store adheres to pertinent health and safety regulations...
Catering Sous Chef
04/21/2025
Mandaluyong, National Capital Region
Dempsey Resource Management Inc.
RESPONSIBILITIES: • Collaborate with the head chef on menu development, and recipe creation, and ensure the culinary vision is met across catering events. • Supervise and delegate tasks to kitchen staff during catering events, ensuring...
Restaurant Cleaner/ Janitor (Manila-Based)
04/21/2025
Pasay City, Pampanga
Crackerjack Corporation
*Willing to work at 4ecom J Diono St., Aseana Pasay city Clean and sanitize the kitchen, dining area, and restrooms using appropriate cleaning solutions and equipment. Sweep, mop, and vacuum floors to remove dirt, debris,...
Restaurant Cook (Manila-Based)
04/21/2025
Pasay City, Pampanga
Crackerjack Corporation
*Willing to work at 4ecom J Diono St., Aseana Pasay city Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish, poultry...