Restaurant / Culinary Permanent Contract Job Vacancies in National Capital Region

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13 - 24 of 314 Restaurant / Culinary Permanent Contract Job Vacancies in National Capital Region

Sous Chef
30/10/2024
Makati, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC.
Job Requirements: Education  Bachelor's/College Degree in Food & Beverage Services Management or Culinary arts. Work experience  Minimum 3-5 years cooking experience in a fine dining or hotel environment...
Pastry Cook
30/10/2024
Salary 18.000,00 ₱ Monthly
Santolan, Pasig City, National Capital Region
Bullseye Group of Companies
Job Description: Ensuring an appropriate supply of all prepared products as well as proper storage and refrigeration. Cleaning, dismantling, and storing all baking equipment, including: ovens, mixers, proofer, floors, freezer,...
Sous Chef
30/10/2024
Taguig, National Capital Region
Dempsey Resource Management Inc.
Job Requirements Education • Bachelor’s/College Degree in Food & Beverage Services Management or Culinary arts. Work experience • Minimum 3-5 years cooking experience in a fine dining or hotel environment...
Catering Chef (Direct Hire)
30/10/2024
Salary 40.000,00 ₱ Monthly
Mandaluyong, National Capital Region
Dempsey Resource Management Inc
Only 30-45 Years old applicants JOB DESCRIPTION Position Title: CATERING CHEF Report to: BOARD OF DIRECTORS Employment Type: FULL TIME / PERMANENT Site Assignment: HEAD OFFICE / COMMISSARY Salary Range:...
Sous Chef
30/10/2024
Salary 30.000,00 ₱ Monthly
Pasig City, National Capital Region
Bullseye Group of Companies
Job description: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely...
Head Chef
29/10/2024
BGC,Taguig/Makati, National Capital Region
Dempsey Resource Management Inc.
• Bachelor's/College Degree in Food Beverage Services Management or Culinary • At least 3-4 years of relevant experience in a fine dining or hotel in F&B related service environment •...
Sous Chef - Pizza Project
29/10/2024
BGC, Taguig, National Capital Region
Dempsey Resource Management Inc.
• Bachelor's/College Degree in Food & Beverage Services Management or Culinary Arts • Minimum 3-5 years cooking experience in a fine dining or hotel environment and experience in a culinary...
Head Chef
29/10/2024
Salary 30.000,00 ₱ Monthly
Makati, National Capital Region
Dempsey Resource Management Placement
FULL TIME - DIRECT HIRE QUALIFICATIONS: - Bachelor's Degree in Food and Beverage Services Management or any Culinary Course. - Must have at least 3-4 years of relevant experience in...
Sous Chef
29/10/2024
Makati, BGC, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC.
Sous Chef Subdivision Culinary Supervises: BOH Department Operation Location BGC Document Code Key Relationships POSITION SUMMARY A sous chef is responsible for planning and managing food preparation in restaurant kitchens....
Head Chef
29/10/2024
Salary 30.000,00 ₱ Monthly
Makati, National Capital Region
Dempsey Resource Management Inc.
POSITION SUMMARY The Head Chef will oversee kitchen operations, and prepare or coordinate the preparation of food ordered by guests. ESSENTIAL DUTIES AND RESPONSIBILITIES 1.Ensuring that the standard & quality...
Head Chef
29/10/2024
Salary 30.000,00 ₱ Monthly
Makati, National Capital Region
Dempsey Resource Management Inc.
Job Requirements Education • Bachelor’s/College Degree in Food & Beverage Services Management or Culinary. Work experience • At least 3-4 years of relevant experience in a fine dining or hotel...
Head Chef
29/10/2024
Salary 30.000,00 ₱ Monthly
Makati, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC.
JOB DESCRIPTION Division Restaurant Reports to Executive Chef Head Chef Subdivision Culinary Supervises: BOH Department Operation Location BGC/ MAKATI Document Code Key Relationships Asst of Executive Chef POSITION SUMMARY The...