Hotel Job Vacancies in Restaurant / Culinary

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49 - 60 of 67 Hotel Job Vacancies in Restaurant / Culinary

Sous Chef - 20k (BGC Taguig)
01/11/2024
Salary 20.000,00 ₱ Monthly
Taguig, National Capital Region
Dempsey Resource Management Inc.
A Sous Chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef’s second in command, these...
Head Chef - 30k (BGC/Makati)
01/11/2024
Salary 30.000,00 ₱ Monthly
Taguig, National Capital Region
Dempsey Resource Management Inc.
The Head Chef will oversee kitchen operations and prepare or coordinate the preparation of food ordered by guests. Job Responsibilities: 1. Ensure that the standard and quality of food production...
Head Chef for Korean Corndog/30k/Makati
31/10/2024
Salary 30.000,00 ₱ Monthly
Penafrancia St., Valenzuela Makati, National Capital Region
Dempsey Inc
ESSENTIAL DUTIES AND RESPONSIBILITIES: 1.Ensuring that the standard & quality of the food production is maintained at the highest level at all times. 2.Prepare and cook Korean style premium pizza...
Sous Chef
30/10/2024
Manila, National Capital Region
Dempsey Resource Management , Inc.
Job Requirements: Education : Bachelor's/College Degree in Food & Beverage Services Management or Culinary arts. Work experience: Minimum 3-5 years cooking experience in a fine dining or hotel environment and...
Sous Chef
30/10/2024
Taguig, National Capital Region
Dempsey Resource Management Inc.
Job Requirements Education • Bachelor’s/College Degree in Food & Beverage Services Management or Culinary arts. Work experience • Minimum 3-5 years cooking experience in a fine dining or hotel environment...
Head Chef
29/10/2024
BGC,Taguig/Makati, National Capital Region
Dempsey Resource Management Inc.
• Bachelor's/College Degree in Food Beverage Services Management or Culinary • At least 3-4 years of relevant experience in a fine dining or hotel in F&B related service environment •...
Sous Chef - Pizza Project
29/10/2024
BGC, Taguig, National Capital Region
Dempsey Resource Management Inc.
• Bachelor's/College Degree in Food & Beverage Services Management or Culinary Arts • Minimum 3-5 years cooking experience in a fine dining or hotel environment and experience in a culinary...
Head Chef
29/10/2024
Salary 30.000,00 ₱ Monthly
Makati, National Capital Region
Dempsey Resource Management Inc.
Job Requirements Education • Bachelor’s/College Degree in Food & Beverage Services Management or Culinary. Work experience • At least 3-4 years of relevant experience in a fine dining or hotel...
Operations Manager for Restaurant Operation/35-40k/Alabang
22/10/2024
Salary 40.000,00 ₱ Monthly
Alabang, Muntinlupa, National Capital Region
Dempsey Inc
Requirements: Bachelor’s degree in Hotel and Restaurant Management/Administration, Food Technology, Nutrition or Business Management-related courses 5yrs - Above handling similar tasks and functions Responsibilities: Provide inspired leadership for the organization....
Kitchen Staff
14/10/2024
LIPA, Batangas
ANTARA CORPORATION
Employee Specifications: Candidate with a pleasing/lively personality and of good moral character. Considerable knowledge of the principles and practices of excellent customer service. Good leadership and Interpersonal skills. Excellent time-management...
BAKER
14/10/2024
LIPA, Batangas
ANTARA CORPORATION
Employee Specifications: · Candidate who have trained at technical or culinary is an advantage · Must have knowledge on how to prepare different types of bread and a wide range...
Officer-in-Charge
14/10/2024
LIPA, Batangas
ANTARA CORPORATION
Responsible for the operations of the restaurant and coordination of various departments. Responsible for complying with established restaurant and operational policies, promotions, and future planning. Ensures that daily, weekly, and...