Food Job Vacancies in Others

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37 - 48 of 157 Food Job Vacancies in Others

Research & Development Specialist
04/07/2025
Salary ₱25,000.00 Monthly
Calauan, Laguna
DEMPSEY RESOURCE MANAGEMENT INC.
Research & Development Specialist - Calauan Laguna-based Job description Duties and responsibilities: • Innovate, develop, research and design products according to market requirements with competitive price. • Design processes that are production-friendly, converting the prototype...
Scientific and Regulatory Affairs Manager
04/07/2025
Salary ₱40,000.00 Monthly
Calauan, Laguna
DEMPSEY RESOURCE MANAGEMENT INC.
JOB IDENTIFICATION Position Title: Scientific and Regulatory Affairs Manager II. JOB QUALIFICATIONS a. Educational Background: Graduate of Bachelor in Science degree in Scientific Discipline, Engineering or related field; Master’s Degree is an advantage. At least...
Head Barista (Manila-Based)
04/07/2025
Clark, Pampanga
Crackerjack Corporation
Promotes coffee consumption by educating customers; selling coffee and coffee grinding and brewing equipment, accessories, and supplies; preparing and serving a variety of coffee drinks, along with pastries and cookies. Welcomes customers by determining their...
Head Chef (Manila-Based)
04/07/2025
Clark, Pampanga
Crackerjack Corporation
Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and “polish” dishes before they reach...
Waiter
04/07/2025
Silang, Cavite
Riviera Golf Club, Inc.
QUALIFICATION Must possess at least Highschool Graduate or College level Preferably Male Advantage with 2 year's experience in F&B Services Ability to work in all weather conditions. Must be able to work in fast paced...
Technical R&D Manager (Ice Cream Formulation) - Sta. Rosa Laguna
04/07/2025
Salary ₱70,000.00 Monthly
Sta. Rosa Laguna, Laguna
RCX Philippines
Salary: 50,000 - 70,000  Responsible in benchmarking and formulation of the key projects with R&D to support business goals.  Develop new concepts, new products, flavors, prototypes for both the customers and the Sales...
Cook
04/07/2025
Silang, Cavite
Riviera Golf Club, Inc.
QUALIFICATION Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent 6 months or more work experience, preferably from hotel and/or restaurant industry Thorough experience in hot...
Chemical Laboratory Supervisor (Marikina City)
04/07/2025
Salary ₱35,000.00 Monthly
Marikina, National Capital Region
Dempsey
Graduate of BS in Chemistry Must be a Registered Chemist Has previous work experience in a Chemical Laboratory. Familiarity with food analysis is an advantage. Knowledgeable on sensory and physico-chemical testing and good laboratory practices....
QA Auditor (Marikina City)
04/07/2025
Salary ₱20,000.00 Monthly
Marikina, National Capital Region
Dempsey
Graduate of BS Food Technology, Chemistry and other related courses Has experience in QA auditing and laboratory processes at least 1 year Computer Literate With good oral and written communication skills Diligent and hard working...
Research and Development Specialist/Calauan Laguna
04/06/2025
Salary ₱25,000.00 Monthly
Calauan, Laguna
DEMPSEY RESOURCE MANAGEMENT INC.
Research & Development Specialist - Calauan Laguna-based Job description Duties and responsibilities: • Innovate, develop, research and design products according to market requirements with competitive price. • Design processes that are production-friendly, converting the prototype...
Japanese Consultant
04/05/2025
Parañaque, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC.
NOW HIRING!!! Job Title: JAPANESE CONSULTANT The Japanese Consultant will provide strategic guidance and operational support to a retail store with a team primarily composed of sushi chefs and merchandisers. This role ensures that Japanese...
Cook
04/05/2025
Salary ₱25,000.00 Monthly
Parañaque, National Capital Region
Landlite Philippines Corporation
CANTEEN CORPORATE COOK Job Description: Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness Ability to work as part of...