Environment Job Vacancies in Restaurant / Culinary

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49 - 60 of 84 Environment Job Vacancies in Restaurant / Culinary

Kitchen Staff
05/05/2025
Taguig and Manila, National Capital Region
IKEY LOCAL AGENCY CORPORATION
Job Description: We are seeking skilled Kitchen Staff to join our team, supporting operations in a 5-star luxury hotel setting. This role is ideal for individuals with experience in upscale hospitality environments and a commitment...
Kitchen Staff
05/02/2025
Salary ₱645.00 Monthly
Caloocan, National Capital Region
AMCS
-College Graduate HRM or any related course (Managerial) -With good hygiene and pleasing personality -With good customer service skills -Polite, Hardworking, & Trustworthy -Able to work in a fast-paced working environment -Willing to attend interview...
Onogiri Staff
05/02/2025
Salary ₱16,770.00 Monthly
Mandaluyong City, National Capital Region
OnoPoke Food Shop
Food Preparation: Prepare and assemble onigiri (Japanese rice balls) following standard recipes. Customer Service: Greet and assist customers, taking orders and ensuring a positive dining experience. Inventory Management: Monitor stock levels of ingredients and supplies,...
Male Barista
05/02/2025
Salary ₱25,000.00 Monthly
Parañaque, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC.
● Job Qualifications: ○ Preferably with experience working in a coffee shop or cafe ○ Knowledgeable in preparing espresso-based drinks and cold brews ○ With pleasing personality and strong customer service skills ○ Willing to...
Dining Supervisor
05/02/2025
Makati/Mandaluyong, National Capital Region
Dempsey Resource Management Inc.
QUALIFICATIONS: • Previous experience in restaurant/ dining/ establishment supervisor in a related field. • Strong leadership and communication skills. • Ability to multitask and prioritize in a fast-paced environment. • Knowledge of food safety regulations...
Catering Captain Waiter
05/02/2025
Mandaluyong, National Capital Region
Dempsey Resource Management Inc.
QUALIFICATIONS: • At least 3-5 years of experience in the hospitality industry, preferably in a supervisory role in F&B. • Strong leadership and customer service skills, with a focus on guest engagement and satisfaction. •...
Dinning Staff
05/02/2025
Salary ₱16,770.00 Monthly
San Juan City, National Capital Region
OnoPoke Food Shop
Responsibilities: - Greet and seat guests in a friendly and efficient manner. - Take and accurately process food and beverage orders. - Serve food and drinks promptly and ensure customer satisfaction. - Maintain cleanliness and...
Kitchen Staff
05/02/2025
16770, National Capital Region
OnoPoke Food Shop
- Assist in food preparation according to recipes. - Maintain cleanliness and sanitation standards in the kitchen. - Receive, store, and manage food supplies. - Follow food safety and hygiene regulations. - Support kitchen team...
Canteen Chef/Cook
04/30/2025
Salary ₱16,000.00 Monthly
Cebu, Cebu
D'new Hard Builders & Development Corporation
Minimum of 2 years of experience in a kitchen environment, preferably in a canteen or large-scale food service. Strong knowledge of cooking techniques, food safety practices, and nutrition. Ability to prepare a variety of dishes...
Management Trainee (KFC Catarman Samar)
04/29/2025
Catarman, Northern Samar
One Food Group Management Services, Inc.
Key Responsibilities: 1. Support in Daily Operations: - Assist in overseeing daily restaurant operations, ensuring efficient service and adherence to operational standards. - Manage shift duties, including opening and closing procedures, to ensure smooth restaurant...
Assistant General Manager (KFC Catarman Samar)
04/29/2025
Catarman, Northern Samar
One Food Group Management Services, Inc.
Key Responsibilities: 1. Support in Overall Store Operations: - Assist the RGM in managing all aspects of restaurant operations, ensuring adherence to brand standards and operational excellence. - Oversee daily restaurant activities, ensuring smooth and...
Restaurant General Manager (KFC Catarman Samar)
04/29/2025
Catarman, Northern Samar
One Food Group Management Services, Inc.
Key Responsibilities: 1. Overall Store Operations: - Lead and manage all aspects of restaurant operations, ensuring alignment with brand standards and company policies. - Ensure the restaurant meets or exceeds customer satisfaction goals through high-quality...