Cook Job Vacancies in Operations in National Capital Region

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1 - 6 of 6 Cook Job Vacancies in Operations in National Capital Region

Head Chef (Makati)
04/07/2025
Makati, National Capital Region
Dempsey
A head chef, also known as a Chef de Cuisine, is a senior culinary professional who manages a restaurant or dining facility's kitchen: Menu planning: Develops menus and recipes that align with the restaurant's culinary...
Pastry Cook (Pasig)
04/07/2025
Pasig, National Capital Region
Dempsey
A Pastry Chef is a skilled professional responsible for preparing a wide variety of delicious desserts, pastries, and sweet goods. They create new and enticing recipes, decorate pastries to ensure beautiful presentation, and maintain the...
Japanese Chef (Paranaque)
04/04/2025
Parañaque, National Capital Region
Dempsey
Key responsibilities: Food preparation: Expertly prepare and cook a wide range of Japanese dishes, including sushi rolls, sashimi, tempura, yakitori, miso soup, and more, with precise knife skills and attention to detail. Ingredient selection: Source...
Catering Chef (Mandaluyong)
04/01/2025
Mandaluyong, National Capital Region
Dempsey
Prepare and cook meals at events, ensuring that they are served at the appropriate temperature and in a timely manner. Work with the catering team to ensure that all food is prepared and presented to...
Pastries Chef
03/29/2025
Salary ₱17,000.00 Monthly
Pasay, National Capital Region
Dynasty Teppanyaki Buffet Corporation
Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Creating new and exciting desserts to renew our menus and engage the interest of customers. Must be...
Kitchen staff / Line cook
03/10/2025
ortigas, National Capital Region
Head Hunters Personnel Management Inc.
Kitchen staff are responsible for preparing food, keeping the kitchen clean and following food safety guidelines. they help in cooking and preparing foods. knowledge of kitchen equipment.