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Full Time (12)
Contract (2)
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Parañaque (2)
Quezon City (1)
Makati (1)
Marikina (1)
Manila (1)
1 - 12 of 14 Assistant Job Vacancies in Restaurant / Culinary
Kitchen Assistant
03/27/2025
Makati, National Capital Region
Vina Trang
A Kitchen Assistant's job involves supporting the kitchen staff by performing tasks like cleaning, preparing food ingredients, assisting with cooking, and ensuring a clean and organized workspace, all while adhering to hygiene and safety standards....
Chef Assistant
03/25/2025
Salary
₱645.00 Daily
Parañaque, National Capital Region
ILLO'S GROUP
- Food Preparation - Stocking - Receiving and storing food supplies and kitchen equipment - Keeping work areas clean, organized and tidy - Adhering to food safety and sanitation guidelines. - Assisting the head chef...
Kitchen Helper
03/24/2025
Salary
₱610.00 Daily
BGC TAGUIG CITY, National Capital Region
Topserve Service Solutions, Inc.
At least 2yr of HRM/Culinary, with cooking skills & basic kitchen styles. Food production. Production/Assistant in cooking for the preparation of Celebratory Dinners to Maternity Patients covered by the marketing promo. Willing to start ASAP...
Management Trainee
03/18/2025
Salary
₱15,000.00 Monthly
Cavite/Tagaytay/Laguna/National Capital Region, Cavite
AJO 101
Qualifications: Assistant Restaurant Manager -Preferably with work experience in Food Service Industry -Graduate of any 4-year Business related course -Must be Flexible & Willing to travel/Reassigned (Laguna/Visayas)
Assistant Restaurant Manager (Mang Inasal Waltermart Batangas)
03/17/2025
Batangas City, Batangas
ANTARA CORPORATION
The Assistant Restaurant Manager (ARM) is responsible for providing assistance to the Restaurant Manager (RM) in the achievement of the store business goals which include: ∙ Consistent implementation of Quality and Food, Service, Cleanliness and...
Grill Man / Kitchen Assistant
03/03/2025
Salary
₱16,770.00 Monthly
Quezon City, National Capital Region
Roost Stop Restaurant
1. Food Preparation Prepare ingredients and season food before grilling, including marinating meats and vegetables. Ensure the grill is preheated and ready before starting cooking. Set up and maintain the grilling station with necessary tools...
Pastry Chef
02/27/2025
Salary
₱40,000.00 Monthly
Paranaque, National Capital Region
EM Grand Spa
Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries...
Sous Chef
02/25/2025
Makati, BGC, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC.
Sous Chef Subdivision Culinary Supervises: BOH Department Operation Location BGC Document Code Key Relationships POSITION SUMMARY A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to...
Commissary Support Staff
02/22/2025
Salary
₱14,000.00 Monthly
Cebu City, Cebu
Papsy's BBQ Inc.
- Be the right-hand assistant of the Commissary Head - Learn the skills needed to operate all stations; receiving, freezer, wet preparation, packing, storing, order assembly, ship out with appropriate documentation - Maintain and provide...
Food Server Assistant (Dietary)- San Juan City
02/18/2025
Salary
₱16,000.00 Monthly
San Juan City, National Capital Region
HR Network Inc.
RESPONSIBILITIES: ●Greeting customers, providing excellent service, and making customers feel welcome. ●Taking accurate orders for food and drinks, and relaying them to the kitchen. ●Serving food and drinks to customers, and ensuring they are delivered...
Cost Control Admin Assistant
02/17/2025
Davao, Davao del Sur
DSG Sons Group Inc. (Gaisano Malls)
Primarily responsible for assisting the cost control officer of the Food and Beverage Department and performing other administrative tasks as advised. Duties & Responsibilities - Monitor and ensure all implementations are executed by operations -...
Assistant Restaurant Manager
02/13/2025
Marikina, National Capital Region
Amity Management Consultancy Services
- Oversee daily operations and maintain high food standards - Professionalism and a positive attitude - Address any issues related to food safety and quality - Responsible for developing a positive brand image through consistent...
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