Barista Trainer

• Learning and Development:
• Actively participate in comprehensive training programs covering all aspects of coffee
- from bean to cup.
• Engage in hands-on learning experiences, including coffee brewing, roasting, tasting,
and sensory analysis.
• Assisting in Training Sessions:
• Support senior trainers during workshops and courses.

• Help in setting up training environments and managing training materials.
• Curriculum Support:
• Assist in the development and refinement of training modules and educational
content.
• Provide feedback on course effectiveness and student engagement.
• Personal Growth:
• Regularly assess personal progress and set developmental goals.
• Stay abreast of the latest trends and developments in the coffee industry.
• Community Engagement:

• Participate in coffee events, competitions, and community gatherings to broaden
industry understanding and network.
• Represent the academy in various coffee-related forums and discussions.
Qualifications:
• Proven experience in coffee training, barista instruction, or coffee education
• In-depth knowledge of coffee brewing methods, roasting processes, and sensory
analysis
• Ability to engage through hands-on learning experiences
• Experience in curriculum development or instructional design is a plus
• Certifications from reputable coffee organizations (e.g., SCA, CQI) are preferred