Location:
San Juan, National Capital Region
Contract Type:
Full Time
Experience Required:
1 year
Education Level:
Bachelor’s Degree
Job Description
JOB DESCRIPTION:
The Quality Control Analyst is responsible for conducting laboratory tests and inspections to ensure that raw materials, in-process products, and finished goods meet the company's quality standards and comply with regulatory requirements. This role involves data analysis, documentation, and assisting in identifying non-conformances, ensuring the delivery of safe and high-quality products.
SPECIFIC DUTIES AND RESPONSIBILITIES:
1. Perform physical, chemical, and microbiological testing of raw materials, in-process samples, and
finished products according to established procedures and specifications.
2. Record and analyze test results accurately. Prepare reports and maintain detailed and organized documentation in compliance with Good Laboratory Practices (GLP), Good Manufacturing Practices (GMP) and HACCP.
3. Assist in investigating out-of-specification results, deviations, or non-conformances, and contribute to root cause analysis and corrective/preventive action (CAPA) implementation.
4. Collect and test product and environmental samples as required. Conduct inspections of packaging materials, labeling, and product integrity.
5. Operate, maintain, and calibrate laboratory equipment to ensure accuracy and reliability of results.
6. Ensure compliance with internal quality standards, customer specifications, and regulatory requirements (e.g., FDA, ISO, HACCP). Follow all laboratory safety protocols.
7. Assist during internal and external audits by providing required documentation, records, and technical explanations.
8. Participate in continuous improvement initiatives for quality control processes and testing methodologies.
QUALIFICATIONS:
Licensed Chemical Technician
Bachelor's degree in Food Technology
At least 1-2 years of experience in a quality control or laboratory environment (entry-level candidates with strong academic background may be considered)
Knowledge of laboratory testing techniques, quality standards, and regulatory compliance in GLP, GMP, Food Safety, HACCP and ISO.
Proficient in MS Office and laboratory software (LIMS is a plus)
High attention to detail, strong analytical skills, and effective communication abilities
Ability to work independently and within a team in a fast-paced environment
Salary Range: Php 20,000 - Php 25,000
The Quality Control Analyst is responsible for conducting laboratory tests and inspections to ensure that raw materials, in-process products, and finished goods meet the company's quality standards and comply with regulatory requirements. This role involves data analysis, documentation, and assisting in identifying non-conformances, ensuring the delivery of safe and high-quality products.
SPECIFIC DUTIES AND RESPONSIBILITIES:
1. Perform physical, chemical, and microbiological testing of raw materials, in-process samples, and
finished products according to established procedures and specifications.
2. Record and analyze test results accurately. Prepare reports and maintain detailed and organized documentation in compliance with Good Laboratory Practices (GLP), Good Manufacturing Practices (GMP) and HACCP.
3. Assist in investigating out-of-specification results, deviations, or non-conformances, and contribute to root cause analysis and corrective/preventive action (CAPA) implementation.
4. Collect and test product and environmental samples as required. Conduct inspections of packaging materials, labeling, and product integrity.
5. Operate, maintain, and calibrate laboratory equipment to ensure accuracy and reliability of results.
6. Ensure compliance with internal quality standards, customer specifications, and regulatory requirements (e.g., FDA, ISO, HACCP). Follow all laboratory safety protocols.
7. Assist during internal and external audits by providing required documentation, records, and technical explanations.
8. Participate in continuous improvement initiatives for quality control processes and testing methodologies.
QUALIFICATIONS:
Licensed Chemical Technician
Bachelor's degree in Food Technology
At least 1-2 years of experience in a quality control or laboratory environment (entry-level candidates with strong academic background may be considered)
Knowledge of laboratory testing techniques, quality standards, and regulatory compliance in GLP, GMP, Food Safety, HACCP and ISO.
Proficient in MS Office and laboratory software (LIMS is a plus)
High attention to detail, strong analytical skills, and effective communication abilities
Ability to work independently and within a team in a fast-paced environment
Salary Range: Php 20,000 - Php 25,000
Number of vacancies:
1
Company Description
Dempsey Resource Management Inc. (DEMPSEY) is an executive search and referral services company. We do assist our client companies in the sourcing of competent and qualified candidates to fill up various job positions in their organization. The job positions we are targeting for our referred candidates are those intended for direct hiring by our clients.
Our company is not a contracting agency. We do not hire and deploy people to other companies for contractual, temporary jobs or even special projects.
View Company Profile
