Head Chef
Valenzuela, Makati, National Capital Region
Posted over 30 days ago
- Company:
- Dempsey Resource Management, Inc
- Company Description:
- We are an executive search company engaged in the sourcing and referral of college graduates and professionals in the fields of Accounting, Finance, Engineering, Sales, Marketing, Web & Programming, HR & Admin, Behavioral Science, Arts and related fields.
- Contract Type:
- Full Time
- Experience Required:
- 3 to 4 years
- Education Level:
- Bachelor’s Degree
- Number of vacancies:
- 1
Job Description
Bachelor's/College Degree in Food & Beverage Services Management or Culinary.
Work experience
At least 3-4 years of relevant experience in a fine dining or hotel in F&B related service environment
Relevant skills
• The ability to constantly perform well in a high-pressure and fast-paced environment
• Excellent organisational skills to ensure the smooth running of a kitchen
• In-depth knowledge of all the sections in a kitchen to efficiently manage operations
• Strong leadership skills to effectively manage and motivate a kitchen team
• Solid financial acumen, including the ability to manage a budget
• Creativity and superior culinary skills to create exceptional dishes for an establishment’s menu
Location : BGC or Makati
Work Schedule : 6 days/ a week or with 1 Rest Day
Salary Range : 30,000.00 or negotiable…
POSITION SUMMARY
The Head Chef will oversee kitchen operations, and prepare or coordinate the preparation of food ordered by guests.
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