Research & Development for Authentic Gourmet Bread/Las Pinas

Responsibilities:
Conduct research to identify new product opportunities.
Develop and test prototypes for new products.
Analyze data and present findings to stakeholders.
Collaborate with cross-functional teams to drive innovation.
Stay updated on industry trends and emerging technologies.
Manage project timelines, budgets, and resources.
Ensure compliance with industry regulations and standards.
Document research processes and results.
Provide technical support and guidance to team members.
Evaluate the feasibility of new ideas and concepts.
Develop strategies for product improvement.
Monitor and report on project progress.
Identify and mitigate risks associated with R&D projects.
Participate in brainstorming sessions and idea generation.
Prepare detailed reports and presentations for management.
Coordinate with external partners and vendors as needed.
Ensure quality control and testing of new products.
Contribute to the development of company patents.
Support the commercialization of new products.

Requirements:
Bachelor's degree in a relevant field such as engineering or science.
Proven experience in research and development.
Strong analytical and problem-solving skills.
Excellent communication and presentation abilities.
Ability to work independently and as part of a team.
Proficiency in data analysis and statistical software.
Creative thinking and innovation skills.
Strong project management skills.
Attention to detail and accuracy.
Knowledge of industry regulations and standards.
Experience with product development cycles.
Ability to manage multiple projects simultaneously.
Strong organizational and time management skills.
Proficiency in Microsoft Office Suite.
Experience with prototyping and testing.
Ability to translate complex data into actionable insights.
Familiarity with emerging technologies.
Strong technical writing skills.
Ability to adapt to changing priorities and deadlines.