Department Head - Non Food

Job Summary

The Selling Supervisor is responsible for the category profitability through category building and management on the day to day selling operations.

Duties and Responsibilities

Customer service management
Category building - category sales achievement, safety and sanitation of the category, bad order management
Timely and accurate implementation of all promotions
Ensures 100% accuracy of the inventory on the category assignment
Supervises and monitors performance of sales support staff and merchandisers in the category

Qualifications

Bachelor’s degree with business emphasis, sales, marketing, administration, or Customer Service Management.
With atleast 2 years of relevant work experience in store management and operations in any retail or food establishments.