Marshal

Makati City, National Capital Region
Posted 9 days ago
Company:
Alpha Infinity Holding Corp.
Company Description:
About Us At Alpha Infinity Holding Corp., we are committed to striving for a better lifestyle that is respected by family, friends, loved ones, and our chosen communities. We are here to make a positive difference despite the imperfections each one of us has. Founded in 2020, we specialize in the real estate industry, focusing on selling properties to improve people's lives. We also offer a variety of products in our retail store, including electric scooters and bikes. Additionally, we run a restaurant with unique styles and services that set us apart in the industry. These core services and products define our business offerings. Our team is passionate about our core values, which revolve around integrity, innovation, and customer satisfaction. We are dedicated to providing high-quality properties that meet the needs of our clients, offering innovative products in our retail store, and delivering exceptional dining experiences at our restaurant. Our goal is to continuously exceed customer expectations, foster a culture of creativity and excellence, and contribute positively to the communities we serve. At Alpha Infinity Holding Corp., we strive to make a lasting impact by enriching lives through the properties we sell, creating sustainable transportation solutions with our retail products like electric scooters and bikes, and offering unique dining experiences at our restaurant. Our commitment to excellence in these areas not only enhances the lives of our customers but also contributes positively to the overall community. By focusing on quality, innovation, and customer satisfaction, we aim to leave a meaningful and lasting impression on everyone we interact with.
Contract Type:
Full Time
Experience Required:
2 years
Education Level:
Senior High School
Gender:
Any
Number of vacancies:
5

Job Description

Head Marshal: Keeping the Restobar Flowing Smoothly
While the term "Head Marshal" isn't typically used in a restobar setting, the role it describes is crucial for any establishment that hosts events or experiences high volume. The Head Marshal, in this context, would be responsible for ensuring the smooth operation of the restobar, particularly during busy periods or special events.
Key Responsibilities:
Managing Crowd Flow: Directing guests to tables, managing wait times, and ensuring a smooth flow of traffic within the restobar.
Maintaining Order and Safety: Enforcing restobar rules, addressing any disruptive behavior, and ensuring the safety of guests and staff.
Coordinating with Staff: Communicating with bartenders, servers, and other staff to ensure efficient service and a positive guest experience.
Troubleshooting: Identifying and resolving any issues that may arise, such as long wait times, seating problems, or customer complaints.
Assisting with Special Events: Supporting the restobar team during special events, such as live music performances, themed nights, or private parties.
Essential Skills:
Leadership: The Head Marshal must be able to lead and manage a team of staff effectively, providing clear instructions and guidance.
Communication: Strong communication skills are essential for interacting with guests, staff, and management, resolving issues, and providing clear directions.
Problem-Solving: The ability to identify and resolve issues quickly and effectively is crucial in a fast-paced environment.
Organization: Strong organizational skills are necessary for managing crowd flow, coordinating with staff, and ensuring the smooth operation of the restobar.
Customer Service: A focus on customer satisfaction and creating a positive experience for guests is paramount. This involves handling customer complaints, ensuring timely service, and maintaining high standards of quality.
Additional Considerations:
The Head Marshal may be responsible for training and supervising other staff members in crowd control and guest management techniques.
The Head Marshal should have a thorough understanding of the restobar's menu, drink specials, and events to provide accurate information to guests.

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