Quality Control / Quality Assurance Staff

As a Quality Control / Quality Assurance Staff you are in charged to the following duties and responsibilities:
Conducts inspection of inbound and outbound products based of food safety and quality specifications
Conducts facility, quality audits and report non-conformances
Prepares permits and reports
Facilitates with regulatory inspectors for product evaluation
Trains new operation personnel on GWP standards
Records and checks all incoming and outgoing stocks.
Ensures that all stocks received and released are in its accurate quantity and in good quality.
Follows all procedure in receiving and outgoing transactions.
Ensures that all transactions are properly and accurately documented and recorded, all information such as batch code, expiration date, production date etc.
Ensures the cleanliness and safety of the facility.
Checks if products are in conformity with ORCA or NMIS standards (temperature, packaging, regulatory documents).
Other additional qualifications:
Knowledge on microsoft office applications
Experience in cold warehouse or food manufacturing industry is a bonus
Willing to work on shifts and holidays