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1 - 6 of 6 Web Full Time Contract Job Vacancies in Restaurant / Culinary
Marketing Associate
06/26/2025
Salary
₱20,000.00 Monthly
Quezon City, National Capital Region
GAJA KITCHEN STORIES INC
A Marketing Associate supports the implementation of marketing strategies and campaigns, focusing on tasks like market research, content creation, and campaign analysis. They work under the guidance of marketing managers, assisting with daily administrative tasks,...
Line Cook
06/23/2025
Salary
₱12,000.00 Monthly
Cagayan de Oro City, Misamis Oriental
Webforest Digital Solutions
Key Responsibilities: 1. Food Preparation and Cooking: Prepare and cook menu items, including sushi, sashimi, tempura, ramen, and other traditional Japanese dishes. Follow precise recipes, portion sizes, and presentation guidelines to ensure consistent quality and...
Server for Koufuku Restaurant
05/28/2025
Salary
₱11,986.00 Monthly
Cagayan de Oro City, Misamis Oriental
Webforest Digital Solutions
JOB SUMMARY The Server is the face of the restaurant, delivering exceptional dining experiences to guests. You’ll be responsible for taking orders, serving food and beverages, making recommendations, and ensuring that each guest feels welcome...
Sushi Cook for Koufuku Restaurant
05/28/2025
Salary
₱13,000.00 Monthly
Cagayan de Oro City, Misamis Oriental
Webforest Digital Solutions
JOB SUMMARY The Sushi Cook will assist the Sushi Head Chef in the preparation, presentation, and creation of high-quality sushi and Japanese dishes. This role requires precision, speed, and a dedication to maintaining the restaurant’s...
Line Cook
05/26/2025
Salary
₱20,000.00 Monthly
Sta. Rosa, Laguna
Link Business Process Inc.
DUTIES & RESPONSIBILITIES 1. Setting and stocking up food items and other necessary materials needed for Kitchen Operations. 2. Preparing high quality food items by cutting, chopping, mixing, and other things necessary. 3. Cooking food...
Commis Chef
05/26/2025
Salary
₱20,000.00 Monthly
Pasig City, National Capital Region
Link Business Process Inc.
DUTIES & RESPONSIBILITIES 1. Setting and stocking up food items and other necessary materials needed for Kitchen Operations. 2. Preparing high quality food items by cutting, chopping, mixing, and other things necessary. 3. Cooking food...