Safety Contract Job Vacancies in Restaurant / Culinary in National Capital Region

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1 - 7 of 7 Safety Contract Job Vacancies in Restaurant / Culinary in National Capital Region

Salary 645,00 ₱ Daily

Binondo, Manila, National Capital Region

Smart Career Outsourcing Services Co.

RESPONSIBILITIES - Prepare food: Chop, mix, and cook food for entrees, sauces, and side dishes - Manage workflow: Oversee the cooking process from start to finish, determining how long each...

Restaurant Supervisor

Quezon City, National Capital Region

HBS Marketing Corporation

Overall Restaurant Operations: Oversee all aspects of restaurant operations, including staff management, customer service, food quality, and financial performance. Team Leadership: Recruit, train, and supervise a team of employees, including...

Kitchen Equipment Technician

Quezon City, National Capital Region

HBS Marketing Corporation

Troubleshooting and Repair: Diagnose and resolve complex issues with various kitchen equipment, including ovens, grills, fryers, refrigerators, dishwashers, and more. Perform advanced repairs on electrical, mechanical, and gas-powered components. Utilize...

Salary 645,00 ₱ Daily

Makati, National Capital Region

Dempsey, Inc. (TEAM LARA)

Job Opening: Position/Job Title: BARISTA Job Purpose: The Barista member is responsible for delivering high-quality beverages and food in a fast-paced café environment. This role combines barista duties with kitchen...

Salary 17.000,00 ₱ Monthly

Makati City, National Capital Region

Primover Consultancy Services Inc

Qualifications: ● Bachelor's Degree in any business-related course (preferably F&B industry) ● At least 1 year of experience in the related industry ● Has experience in bartending ● Proficient in...

Salary 645,00 ₱ Daily

Mandaluyong, National Capital Region

- Food Preparation - Stocking - Receiving and storing food supplies and kitchen equipment - Keeping work areas clean, organized and tidy - Adhering to food safety and sanitation guidelines.

Salary 645,00 ₱ Daily

Mandaluyong, National Capital Region

- Food Preparation - Stocking - Receiving and storing food supplies and kitchen equipment. - Keeping work areas clean, organized and tidy. - Adhering to food safety and sanitation guidelines.