JOB QUALIFICATIONS: - Licensed Chemical Technician - Bachelor’s degree in Food Technology - At least 1-2years of experience in a quality control or laboratory environment (entry-level candidates with strong academic background may be considered) -...

JOB QUALIFICATIONS: - Licensed Chemical Engineer of Licensed Chemist - Minimum of 2-3yrs of experience in a quality control or quality assurance role, preferably in Food Manufacturing Industry - In-depth knowledge of quality standards and...

JOB DESCRIPTION: The Quality Control (QC) Manager is responsible for overseeing all quality control operations to ensure that products meet established standards of quality, reliability, and performance. This role involves developing and implementing quality control...