Managerial Job Vacancies in Operations in National Capital Region

- Bachelor's degree in Business Management, Operations, HRM or any related field. - At least 2-3 years of experience in a supervisory or managerial role in food industry - Flexible - Willing to work full...

RESPONSIBILITIES: - Plan, lead, and oversee the execution of preventive and corrective maintenance for all manufacturing equipment and utilities. - Supervise and guide maintenance personnel to ensure efficient, timely, and safe operations. Monitor equipment performance...

* Exceptional leaders who can lead and effectively promote company service to the existing and prospective clientele. * Must be critical thinkers and problem-solvers * Will collaborate with other key departments to achieve operational excellence....

* Exceptional leaders who can motivate the team's performance in delivering data projects. * Have the ability to communicate with other managers in different departments to strategize and align the company's goals. * Critical thinkers...

- Graduate of any Business or IT-related courses or Statistics - With advanced knowledge of MS Excel formulas, functions, and shortcuts - Good communication skills - Good analytical skills - Must be a team player...

Service Crew have direct and hands-on contact with the products of S & L Fine Foods, Inc.. They are in charge of food preparation, customer service, processing cash, debit, credit and check transactions using a...

Merchandisers are in charge of point-of-purchase and shelf management services. Given the nature and environment of S & L Fine Foods, Inc., merchandisers are expected to: ● Be at least a High School Graduate. ●...