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121 - 132 of 244 Kitchen Job Vacancies
Kitchen Manager
04/07/2025
Salary
₱25,000.00 Monthly
Mandaluyong City, National Capital Region
Outpost Specialty Concepts Inc.
- Assist the Corporate Chef in implementing the standards of food – proper specifications of ingredients (size of cut, slice, portion size), food preparation, food temperature and handling, plating and other standards related to food....
Engineering and Service Senior Manager (-Makati)
04/07/2025
Salary
₱120,000.00 Monthly
Makati, National Capital Region
Dempsey
Engineering Graduate, preferably a licensed Mechanical Engineer With at least 10 years managerial experience in HVAC, general equipment maintenance, and warranty management Knowledgeable in kitchen, laundry equipment, & air-conditioning With at least ten (10) years'...
Engineering and Service Manager (-Makati)
04/07/2025
Salary
₱120,000.00 Monthly
Makati, National Capital Region
Dempsey
Engineering Graduate, preferably a licensed Mechanical Engineer With at least 10 years managerial experience in HVAC, general equipment maintenance, and warranty management Knowledgeable in kitchen, laundry equipment, & air-conditioning With at least ten (10) years'...
Chef de Partie (Pasig)
04/07/2025
Pasig, National Capital Region
Dempsey
Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of...
Kitchen Technologist (Makati)
04/07/2025
Pasig, National Capital Region
Dempsey
o Finished Vocational RAC/EMT o NCII Certified with active certifications o Fresh graduates are welcome to apply Food technologists plan recipes and manage their production on a large scale. Food technologists plan the manufacture of...
Sales Executive (Makati)
04/07/2025
Salary
₱20,000.00 Monthly
Makati City, National Capital Region
Dempsey
JOB SUMMARY: Generates sales for the company by increasing customer base and introducing new products to the market. QUALIFICATIONS: College graduate of any bachelor’s degree * With good customer service, negotiation, and presentation skills *...
Technical Trainer (Makati)
04/07/2025
Salary
₱27,000.00 Monthly
Makati City, National Capital Region
Dempsey
JOB SUMMARY: Responsible for identifying staff training and development needs, and for planning, organizing and overseeing appropriate training programs. QUALIFICATIONS: Preferably graduate of Bachelor of Technical Teacher of Education With at least with 3 years...
Engineering And Service Supervisor (Makati)
04/07/2025
Salary
₱27,000.00 Monthly
Makati City, National Capital Region
Dempsey
JOB SUMMARY: Supervises daily activities of his section which is composed of service analysts and technicians engaged in the equipment repair, installation and maintenance, and general servicing of various equipment acquired from Technolux at minimum...
Commissary Kitchen Manager
04/05/2025
Las Pinas, National Capital Region
DEMPSEY RESOURCE MANAGEMENT INC.
Position Title: COMMISSARY KITCHEN MANAGER Report to: GENERAL MANAGER Overview: As Commissary Kitchen Manager, you will oversee the daily operations of our central kitchen facility, ensuring efficiency, quality, and safety in food production. You will...
Sous Chef
04/04/2025
Salary
₱51,000.00 Monthly
Iloilo, Iloilo
Vikings Group of Companies
Job Objective: The major goal of the position is to assist the Executive Chef and Executive Sous Chef in the supervision of the Kitchens’ operation in line with the Company’s Rules and regulations. Job description:...
Executive Sous Chef
04/04/2025
Salary
₱60,000.00 Monthly
Bacolod, Negros Occidental
Vikings Group of Companies
Job Objective: The primary goal of this position is to assist the Executive Chef in supervising kitchen operations in accordance with the company’s rules and regulations. Job Description: - The Executive Sous Chef will be...
Dining Manager
04/04/2025
Salary
₱37,000.00 Monthly
Cebu, Cebu
Vikings Group of Companies
Job Objective: The primary goal of this position is to ensure the smooth and efficient operation of the restaurant and other food service outlets, achieving total guest satisfaction in accordance with the company's rules and...
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