RESPONSIBILITIES: Set up and maintain clients’ Chart of Accounts (COA). Perform data entry for revenues, expenses, liabilities, and assets. Conduct daily bookkeeping reviews for accuracy and completeness. Complete monthly bank reconciliations and month-end closings. Reconcile...

Job Description - Minimum 2 years cook-to-order experience At least High school degree or equivalent - Demonstrated experience in a cook-to-order, quick service dining environment - Must be able to complete duties in a fast...

Job Summary: The Service Crew is responsible for delivering outstanding customer service in a fast-paced environment, preparing food and beverages according to company standards, and ensuring a clean and well-maintained store. The Service Crew should...

SALARY RANGE: ₱ 20,000 - ₱ 25,000 | Depends on Skills / Experiences WORK LOCATION: Project 8, Quezon City WORK SCHEDULE: Mondays - Fridays | 8:00 AM -5:00 PM QUALIFICATIONS: - Bachelor's / College Degree...

1. Bachelor's degree in Accounting, Finance or any relate Field. CPA is an advantage. 2. With at least 3 years experience in one company. 3. Knowledgeable in Income Statement, Cash Flow & Balance Sheet. 4....

RESPONSIBILITIES: Draft and finalize listing agreements and paperwork, ensuring accuracy and compliance with legal standards. Input new listings into the relevant systems, including detailed property information and specifications. Prepare and organize necessary listing documents such...

• Bachelor’s Degree in Food Science, Food Technology, or a related field • Licensed Food Technologist (if applicable) • Minimum of 3 years of relevant R&D experience in any of the following food industry segments:...

-Must be a college graduate, preferably in Food Technology, Chemistry or Chemical Engineering, Marketing, Communications or related courses -Previous experience in wholesale B2B sales is preferred -Must have good attention to detail -Must be able...

Key Responsibilities: - Oversee all kitchen operations, including food preparation, cooking, and presentation - Develop innovative and seasonal menus with attention to quality, cost, and customer satisfaction - Manage kitchen staff: scheduling, training, and performance...

Looking for a frontline staff member in the food and beverage or retail industry, primarily responsible for providing excellent customer service, handling orders, and maintaining a clean and organized environment. Key Responsibilities and Duties: Customer...

About the role As a Store Supervisor at Anyone Can Cook Inc.', you will play a vital role in ensuring the smooth and efficient operation of our retail stores located in Metro Manila. This full-time...

Someone who is artistic and can create a graphic to illustrate a point. Can create a very creative and captivating image to illustrate a point or a quote. RESPONSIBILITIES: Will work and collaborate with different...