Food and beverage Full Time Contract Job Vacancies in Restaurant / Culinary

A service crew job involves providing customer service and performing operational duties in the food, beverage, and retail industries, including taking orders, preparing food and drinks, operating cash registers, maintaining cleanliness, and ensuring a positive...

TRAINING LOCATION: Las Piñas City, Manila | Willing to undergo a 3-month training WORK LOACTION: Davao City WORK SCHEDULE: Monday to Friday | 8:00 AM - 6:30 PM SALARY RANGE: ₱25,000 - 30,000 - Bachelor’s...

TRAINING LOCATION: Las Piñas City, Manila | Willing to undergo a 3-month training WORK LOACTION: Cagayan De Oro City WORK SCHEDULE: Monday to Friday | 8:00 AM - 6:30 PM SALARY RANGE: ₱25,000 - 30,000...

TRAINING LOCATION: Las Piñas City, Manila | Willing to undergo a 3-month training WORK LOACTION: Mandaue City, Cebu or Liloan, Cebu WORK SCHEDULE: Monday to Friday | 8:00 AM - 6:30 PM SALARY RANGE: ₱25,000...

Dining staff, also known as servers or waitstaff, are responsible for creating a positive dining experience for guests. They handle various tasks, including greeting customers, taking orders, serving food and beverages, and ensuring tables are...

A Service Crew member's primary role is to provide excellent customer service and ensure a positive experience in food and beverage or retail settings. This includes greeting customers, taking orders, serving food and drinks, handling...

JOB SUMMARY: Store Supervisor is responsible for overseeing daily cafe operations, ensuring excellent customer service, maintaining high standards of cleanliness and food safety, managing staff, and achieving sales targets. This role requires strong leadership, communication,...

• Greet guests courteously and ensure a welcoming environment. • Set up banquet rooms, buffet lines, and dining areas according to event layouts. • Serve food and beverages promptly, efficiently, and in accordance with service...

• Lead and supervise waiters, bartenders, and support staff during banquet functions. • Conduct pre-event briefings to assign duties and review event details with the team. • Ensure timely setup of dining areas, buffet stations,...

Job description Role Overview: This role starts with a 3-month training in Manila at our main office, after which to be assigned to one of our distribution partner locations in Cebu and Davao. Requirements: •...

Greeting Customers: Welcome guests warmly and provide menus, ensuring a friendly atmosphere from the start. 2 Taking Orders: Accurately take food and beverage orders from customers and relay these orders to the kitchen staff. 2...

JOB TITLE: Bartender (Palau - Abroad) REPORTS TO: Bar and Restaurant Supervisor POSITION SUMMARY: • Prepares and serves drinks to guests. • Knows how to mix and match ingredients in order to create classic and...