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Full Time (4)
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Pasay (2)
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1 - 7 of 7 Cook Job Vacancies in Operations
PastryChef
05/28/2025
Salary
₱17,000.00 Monthly
Pasay, National Capital Region
Dynasty Teppanyaki Buffet Corporation
Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Creating new and exciting desserts to renew our menus and engage the interest of customers. Must be...
Food Handler
05/20/2025
Salary
₱14,560.00 Monthly
Taytay Rizal, Rizal
SEVEN DRAGONS FOOD GALORE INC
A Food Handler job description outlines the duties of individuals who directly handle food or food-contact surfaces in a food business setting. This includes preparing, cooking, storing, serving, and packing food, as well as maintaining...
Cook
05/20/2025
angeles, Pampanga
GIADAS GROUP
Key Responsibilities of a Cook: Food Preparation: Prepare ingredients according to recipes, including chopping, slicing, and mixing. Cooking: Cook food items using various methods, such as grilling, frying, baking, and roasting. Quality Control: Ensure food...
Kitchen staff / Line cook
05/14/2025
ortigas, National Capital Region
Head Hunters Personnel Management Inc.
Kitchen staff are responsible for preparing food, keeping the kitchen clean and following food safety guidelines. they help in cooking and preparing foods. knowledge of kitchen equipment. They are responsible for a specific area or...
Pastry Chef
05/10/2025
Salary
₱17,000.00 Monthly
Pasay, National Capital Region
Dynasty Teppanyaki Buffet Corporation
Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Creating new and exciting desserts to renew our menus and engage the interest of customers. Must be...
Pastry Chef
04/30/2025
Silang, Cavite
Riviera Golf Club, Inc.
Qualifications: - Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent 6 months or more work experience, preferably from hotel and/or restaurant industry - Thorough experience...
Japanese Chef (Paranaque)
04/29/2025
Parañaque, National Capital Region
Dempsey
Key responsibilities: Food preparation: Expertly prepare and cook a wide range of Japanese dishes, including sushi rolls, sashimi, tempura, yakitori, miso soup, and more, with precise knife skills and attention to detail. Ingredient selection: Source...