Bar Full Time Contract Job Vacancies in Restaurant / Culinary

Job Overview: We are seeking a passionate and detail-oriented Juice Barista with a background in cashiering to join our team. Key Responsibilities: - Prepare and serve freshly pressed juices, wellness shots, and other beverages according...

Juice Barista / Cafe Staff - Paranaque, Metro Manila Salary: ₱18,000 – ₱25,000 Job Category: Restaurant / Culinary Job Level: Entry Level Qualifications: Male At least 1 year of experience as a Barista, Juice Maker,...

TRAINING LOCATION: Las Piñas City, Manila | Willing to undergo a 3-month training WORK LOACTION: Davao City WORK SCHEDULE: Monday to Friday | 8:00 AM - 6:30 PM SALARY RANGE: ₱25,000 - 30,000 - Bachelor’s...

TRAINING LOCATION: Las Piñas City, Manila | Willing to undergo a 3-month training WORK LOACTION: Cagayan De Oro City WORK SCHEDULE: Monday to Friday | 8:00 AM - 6:30 PM SALARY RANGE: ₱25,000 - 30,000...

TRAINING LOCATION: Las Piñas City, Manila | Willing to undergo a 3-month training WORK LOACTION: Mandaue City, Cebu or Liloan, Cebu WORK SCHEDULE: Monday to Friday | 8:00 AM - 6:30 PM SALARY RANGE: ₱25,000...

- Take orders from customers accurately and with a positive attitude - Welcoming customers, answering their questions, helping them locate items, and providing advice or recommendations. - Familiarity with the menu to provide detailed information...

A barista prepares and serves beverages, primarily coffee-based, and provides customer service in a cafe or similar establishment. They are responsible for taking orders, preparing drinks, operating coffee equipment, handling transactions, and maintaining a clean...

A Service Crew member's primary role is to provide excellent customer service and ensure a positive experience in food and beverage or retail settings. This includes greeting customers, taking orders, serving food and drinks, handling...

Senior Barista typically includes responsibilities like leading daily coffee bar operations, training and mentoring junior baristas, managing inventory, and ensuring high-quality customer service. Also expected to maintain a welcoming environment, provide recommendations, and uphold cleanliness...

• Lead and supervise waiters, bartenders, and support staff during banquet functions. • Conduct pre-event briefings to assign duties and review event details with the team. • Ensure timely setup of dining areas, buffet stations,...

Prepare orders: Make and prepare other hot and cold beverages and pastries. Serve customers: Take orders, process payments, and provide friendly service Maintain cleanliness: Clean and sanitize work areas, equipment, and utensils Work flexible hours:...

Supervise Staff: Manage and train front of house staff, including servers, hosts, and bartenders, ensuring they provide excellent customer service. Customer Experience: Oversee the guest experience, addressing any issues or complaints to maintain high satisfaction...